Oversized margaritas complement regional Mexican cuisine, including giant burritos and enchiladas stuffed with lobster or blue crab
Order a la carte, or grab a family feast that includes chicken, ribs, pulled pork, sides, and soda
A massive menu of Mexican and Salvadoran food delights diners, creating each made-to-order dish by hand, right down to the tortillas
Diners look on as sushi chef pull off intricate and ornate rolls stuffed with everything from barbecued eel to fresh octopus and conch
Char-grilled burgers with choice of toppings, hot dogs, chicken sandwiches, and sides of sweet potato fries or homemade onion rings
Take a three-hour cruise to a tropical isle, or enjoy a dinner cruise with barbecued ribs, chicken, and shrimp while watching a variety show
Morning features diner eats such as biscuits and gravy and corned beef hash
Award-winning restaurant doles out 46-oz.
This Peruvian spot specializes in seafood dishes like arroz con mariscos, plus traditional plates like lomo saltado and rotisserie chicken
From hot and spicy to sweet and savory, you're sure to find something wonderful to tempt your taste buds at Alberte’s Restaurant with a Caribbean Flavor.
Scallops, jumbo shrimp, sword fIsh, lobster tail, organic green salads, and Nikki Bikini Pies served at threshold of 975-foot pier
Seafood restaurant blends cold-water lobster tail, half pounds of Alaskan snow crab, and jumbo shrimp scampi.
Thai dinner cuisine such as grilled salmon with vegetables and chili sauce
This Thai restaurant has been a community staple for 35 years and serves classic dishes like lobster pad thai and sweet basil frog legs.
Menu of dishes influenced by different Asian countries includes pad thai, Mandarin–style mahi-mahi, and Mongolian barbecue lamb
Traditional tandoori dishes, unique seafood preparations, and plenty of vegetarian options
Salsa and guacamole prepared tableside complement a menu of classic Mexican dishes made from fresh ingredients
This friendly neighborhood diner has been slinging breakfast and lunch classics like corned beef hash and burgers since 1945
Peruvian and Dominican dishes include rotisserie chicken, beef stir-fry, and fried snapper served with tostones, yuca, rice, and black beans
Valid at any Buca di Beppo restaurant nationwide except the location at Bally’s Atlantic City at 1900 Boardwalk in Atlantic City, NJ.
Italian eatery open since 1989 dishes out eggplant rollatini, lamb shank, gnocchi with mushrooms and bacon, crab ravioli, and veal marsala
This restaurant served up authentic Mexican tacos in a lively atmosphere punctuated by occasional live music.
Fresh ingredients and Mediterranean influences combine in elegant dishes such as pasta with blistered tomatoes and lamb shank with chickpeas
Argentinian eatery with a wide collection of Malbecs serves up South American dishes featuring freshly grilled meats, seafood, and veggies
Thai eatery offers a variety of noodle dishes, stir fries, sushi rolls, and more
Greek tavern featured in the Miami Herald serves spanakopita, flaming cheese, and marinated lamb chops in a cinnamon-hued dining room
Italian eatery dishes out caesar salad, gnocchi gorgonzola, penne alla vodka, rigatoni contadino, and alla griglia
Wing restaurant featuring 35 plus flavors that can be added to any item on the menu.
Quaint, shabby-chic cafe serves breakfast and lunch, with options ranging from eggs benedict to chicken salad to skewered tenderloin
Freshly caught crab headlines the menu at this restaurant and seafood market.
All-you-can-eat feasts of flank steak, top sirloin, ribs, house-made chorizo, stuffed chicken breast, and other sizzling Argentine meats
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq