Traditional Asian cuisine paired with space suitable for larger gatherings make for a comfortable and worthwhile dining experience
$12 for $20 worth of Chinese food for two.
Authentic Chinese specialties such as seafood-eggplant casserole, tea-smoked duck, and salt and pepper frog.
Michelin-recommended Chinese restaurant serves 8- or 10-course prix fixe meal that features peking duck in an opulant, three-story space.
Kosher Chinese restaurant serves traditional recipes alongside locally tinged dishes such as pastrami egg rolls.
Traditional Chinese food ranging from lobster chow mein to pork fried rice to sweet and sour chicken to sesame tofu .
Four-course meal of Cantonese classics includes options such as egg-drop soup, steamed dumplings, sesame chicken, and Chinese sweet soup.
$30 for $50 worth of Chinese cuisine for four or more.
Chinese, Japanese, and Thai cuisine combined into extensive menu of stir-fries and sushi.
Cooks turn cooking into spectacle as they sizzle up meat and veggies on open hibachi grills, as sushi chefs assemble fresh, inventive rolls
Take in views of the Manhattan skyline separated by a 112 ft. retractable glass wall while dining on Asian fusion cuisine
Hot bowls of ramen noodles or rice topped with braised pork belly, soft-boiled egg, bean sprouts, and other fresh ingredients
Get 25% cash back on your first purchase and 20% cash back on all additional purchases
This sleek contemporary spot serves more than 25 types of sushi and sashimi, plus specialty rolls and teriyaki entrees
Claim this deal and get 10% cash back rewards when you pay with your linked Visa card at PHO’Nomenon Noodle & Grill
Asian cuisine prepared in front of customers delivered fresh to the table until patrons’ apetites are satisfied
Eel, tuna, salmon, and spicy fillings characterize a massive sushi menu with extras such as miso soup and tempura available by the piece
Named after a style of aged Korean kimchi, local eatery offers up a selection of signature dishes featuring the national staple
Seafood served in various international styles, along with Jamaican specialities, such as escovish snapper and jerk chicken
Chefs at an open sushi bar craft rolls such as spicy yellowtail and white angel; diners can also bring beer from home
Filipino spread includes all-day breakfast items and other favorites, such as stir fries and soups
Barbecue your own meat at smokeless tableside grills, or savor Korean-style sushi rolls, soups, and entrees
All-you-can-eat sushi, hand rolls, and special rolls, served with either three drinks or teriyaki
Sushi, sashimi, salmon teriyaki, hibachi-fried rice, shrimp tempura, and Tokyo ramen soup
Korean food with short rib burger, dukboki and soon dubu and other Korean
Japanese, French, and Thai cuisines overlap culinary worlds; voted among the top of Long Island’s fusion restaurants.
Sushi rolls join a menu of authentic Korean dishes such as bibimbap with marinated beef, barbecued pork ribs, and kimchi hot pots
Italian-inspired seafood such as risotto with clams or mussels mingles with classic fish ‘n’ chips, rib-eye steaks, and pork chops
Classics like seafood chowder and clams oreganata are still served at this beloved eatery, updated with a raw bar and fine steaks and chops
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq