Cuisine With Jill Nicolson serves American-style cuisine in the middle of Torrington's Torrington district.
Seating is readily available at Cuisine With Jill Nicolson for those with large parties.
Feed the gang at your next get-together with catering from Cuisine With Jill Nicolson as well.
If you're driving, that's no problem. Parking available onsite.
Cuisine With Jill Nicolson s fare is so good, you ll want to sample everything on the menu (and with its middle-of-the-road prices, you can!).
When you're feeling hungry, head on over to Cuisine With Jill Nicolson and indulge in a tasty and innovative American dish.
Inside the kitchen of Marcello’s, teardrop chandeliers cast their warm gaze over copper cookware and a dining table that wraps around the stove. Here, Chef Marcello sheds light on the techniques of preparing Italian cuisine during cooking classes and private parties. In such events, up to 12 guests can sip wine while he picks recipes secretly stored in his chef’s hat and demonstrates how to assemble artful dishes, which may include risotto with chicken and spinach or pasta with fresh tomato mozzarella and basil. Although the private dining experience is the easiest way to witness Chef Marcello’s passion for sharing the cuisine of his native Italy, guests can also enjoy his dynamic entrees without front-row seats at the chef’s table. In the restaurant’s dining room, floor-to-ceiling murals depict the Tuscan countryside and ferns adorn honey-colored walls as diners anticipate hearty meals. Atop crisp white tablecloths, servers present platters of housemade pastas and veal prepared seven ways. The knowledgeable staff is also happy to recommend pairings from the vast Italian wine list.
Harvest Moon Caterers serves up an endless selection of sandwiches, such as a turkey club or BLT.
Hosting a swanky shindig? Call up Harvest Moon Caterers for their catering services.
Parking is accessible and not far from the restaurant.
So now that you know about the amazing sandwiches at Harvest Moon Caterers, only one decision remains. Which wich do you try first?
Raised in England and Ireland respectively, Rebecca Binks and Lisa McMullan founded Rhubarb Kitchen to share their nostalgic love for homestyle British cuisine. Meeting in Rebecca's home kitchen, the duo's cooking demonstrations teach 16–20 students how to create some of Great Britain's most iconic dishes. Options include beer-battered fish ‘n’ chips, raspberry and sherry trifles, and house-made jam with scones. In addition to sampling the cuisine afterward, attendees can also savor a complimentary glass of Pimm’s, sparkling wine, or tea, or ask their hosts for practice pronouncing "color" with an extra "u."
At Ridgewood Culinary Studio, small class sizes and a playful, hands-on approach to cooking empower students of all ages to confidently make meals from scratch. In addition to teaching youngsters basic skills such as kitchen safety and how to get out of dishwashing duty, instructors inspire adult gourmands with classes on grilling, barbecuing, and other types of cuisine. Regardless of the class or age group, instructors emphasize mindful eating habits and nutritious recipes. The commercial kitchen also plays host to summer camps, birthday parties, and business-building events.
Enjoy blissful bakery bites at Emerald Bakery.
Catering from Emerald Bakery will take your party to the next level.
Drivers will love the easy parking options just steps away from Emerald Bakery.
Emerald Bakery's diners can store their bikes safely at the rack around the corner.
No matter your needs, whether breads, sweets, or exotic confections, you'll be well taken care of by Emerald Bakery.