Thin-crust pizzas, chicken and shrimp rigatoni, 12-ounce rib-eye steaks, and other Italian-American staples.
Practice your draw with this tasty offer and pay only $15 for $30 worth of delicious pizza and other Italian cuisine items at Towne Deli & Pizzeria.
Pizzas are wood fired with quality fresh ingredients, giving them authentic Italian quality.
This elegant family-owned BYOB restaurant serves refined Italian dishes like grilled branzino with balsamic reduction and seafood fettuccine.
Handmade pastas, whole-grain paninis, and wood-fired pizzas amid the Italian tapestries of a sunlit dining room and outdoor patio.
Enjoy award-winning brick-oven pizzas and Italian entrees and pastas in a bistro setting or at home.
Pork milanese, chicken porcini, spaghetti vongole, and other Italian classics at this authentic Montclair mainstay.
Groups feast on 24 slices of brick-oven pizza at a restaurant that’s been run by the Sciortino family since the 1930s
Italian joint dishes out fried calamari, meatball sliders, penne bolognese, short rib, and pear blue cheese pizzetta with crispy proscuitto.
For innovative Italian cuisine at old school prices, look no further than Michael's Martinis & Meatballs.
Creative twists on traditional Italian cuisine served in an intimate, softly lit dining room.
Customers can enjoy a fresh, oven-baked pizza with their friends
$95 for an Italian meal for four ($200 value).
Pair Hot-N-Ready pizza with toppoings like pepperoni, veggies, and italian sausage with Crazy bread and wings.
Menu includes tuna tartare, linguine with clams and bacon, osso buco, eggplant alla parmigiano, tuscan meatballs, and lasagna al forno
Old World Italian pastas, steaks, and seafood prepared in homey neighborhood eatery established in 1950.
You’ll see tender veal and poultry presentations as well as crisp salads and hearty sandwiches, all of which are made on-premises and from scratch in the true Italian tradition.
This intimate Italian restaurant sets the scene with red and white checkered tablecloths and a menu that includes pizza, pasta, and panini.
Home-grown recipes using fresh ingredients and never-frozen hand-tossed dough ensure a better pizza
Classic Italian dishes include homemade pasta dubbed “light and airy” by New York.
Pizzas topped with mouthwatering garnishes such as romano cheese, artichokes, fresh basil, and meatball pair nicely with frosty beers
Executive chef started cooking at age 14 in Italy; today his veal scallopine features eggplant, prosciutto, and fresh mozzarella
BYOB eatery creates rustic and hearty Italian dishes such as lobster ravioli and shrimp, eggplant rollatini, and garlic white basil pizza .
A coal-fired oven bakes crispy crusts for pizzas topped with housemade mozzarella and your choice of italian sausage, fresh garlic, and more.
Family-owned eatery handcrafts dough for thin-crust and deep-dish pizzas
Italian cuisine such as grilled calamari, shrimp risotto, gnocchi with pesto sauce, and prosciutto-wrapped chicken saltimbocca.
Develop your eye for savings with this offer at Bacci Pizzeria, where you'll be tickled by the taste of $20 worth of fresh Italian fare for just $10.
Fresh, flavorful authentic Italian cuisine, including pizza, Barilla pasta dishes, and indulgent desserts, in a fast-casual setting.
Traditional Italian cuisine such as chicken cacciatore, shrimp parmigiana, linguine, and penne alla vodka.
italian market and eatery dishes out penne vodka, italian meatloaf, eggplant parmigiana, chicken sliders, and grilled veggie sandwiches.
Classic Italian restaurant serves favorites that range from manicotti to vermicelli primavera to spaghetti carbonara to broiled sea scallops.
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq