Enjoy handmade sushi, made with love, at two locations
Menu includes sushi, sashimi, special rolls, hand rolls, cut rolls, Bento, appetizer, kid’s meal, soft drinks, beer-wine, & sake available
Crispy eggrolls, spicy kung pao chicken, and dim sum bites await at this Asian buffet, along with and Western ribs, steaks, and pasta
for $80 worth of Japanese dinner and drinks for four or more.
With a wide variety of delicious, traditional Japanese cuisine, the menu consists of the best hand-picked sushi in the area just waiting to be served.
$12 for $20 worth of Japanese food and drinks for two .
Savory ramen paired with seared salmon rolls and spicy-tuna-topped Idaho rolls stuffed with crunchy potato fries
Amid breathtaking city views, this skyscraper-bound Zagat-Rated restaurant hosts a wide array of sushi, sashimi, and nigiri
Sushi made from fish that arrives fresh daily, as well as iconic Japanese staples such as charbroiled chicken teriyaki.
An authentic Parisian Chinese, Japanese, Kosher Fusion restaurant bringing fine cuisine to the middle of Los Angeles.
During sushi-making classes, students learn how to make three different sushi rolls
For $1, receive 15% Off Your Purchase of $30 or More
Steamy bowls of soup, traditional noodle dishes, and spicy curries
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, and cheese bread
Colorful, artfully presented Thai food, and sushi, including regional specialties and old favorites
The American steakhouse institution can sate diners with surf-and-turf combos, hearty pasta bowls, and an unlimited salad bar
Mesquite-grilled fish, freshly shucked oysters, live Maine lobster, filet mignon, and other American dishes served in a historic building
Communal diners dunk meats and veggies into a pot of boiling broth, producing cooked bites and a flavorful soup
Chinese staples and regional speicalities
Meals might start out with lobster fries or bowls of clam chowder before spicy shellfish steamers, fried shrimp, or rib eyes land on tables
Local neighborhood joint, offering a wide-ranging seafood selection, including oysters, sashimi, New Zealand salmon, ceviche, and chowder
Skewers of beef, chicken, pork, and fish cooked over an open mesquite fire complement sides of brazilian rice, cheese bread, and cheesecake
Glasses of wine accompany a three-course meal with appetizers, entrees, and desserts
Build your own bowls and wraps with fresh ingredients
A local institution, this restaurant does a lot more than grill perfect house-aged steaks with breakfast, lunch & late-night offerings too
Lengthy menu of noodle dishes, curries, and specialties such as Thai-style BBQ spare ribs
Neighborhood fixture serves fried and grilled catfish, red snapper, and oysters with a cornmeal seasoning passed down through generations
Enjoy the various flavors of the sea with authentic sea food selections
Enjoy delicious thai dishes like pad thai, yellow chicken curry, tom kha soup, and more
A lengthy Thai menu allows customers to specify how spicy–or not spicy–they want their dish to be
Chefs whip up healthy, Asian dishes like stir fried chicken using fresh veggies and meats, and absolutely no MSG