$17 for $35 worth of sushi for two or more, valid Sunday-Thursday.
Enjoy fresh sushi, sashimi and more.
$25 Value Towards Sushi and Japanese Cuisine, Valid for Lunch or Dinner, Sunday-Thursday Only.
Menu includes tuna-avocado rolls, mango chicken, chow mein, spicy basil fried rice, scallion pancakes, sashimi ceviche, and beef thai curry
Chef leads students through the fundamentals of picking and preparing fresh ingredients for sushi and rolls.
Chefs build unique sushi and sashimi dishes as hibache chefs put on dazzling culinary side-shows.
Simmer beef and veggies in Chinese-style hot pots, choose from 17 chef’s specialty sushi rolls, and enjoy spicy Szechuan-style entrees.
Hand-rolled sushi, bubbling bowls of udon, and sizzling bibimbap capture the tastes of Japan and Korea.
$18 for $30 worth of sushi, valid for dinner for two or more.
Chefs cook up dinners of filet mignon, salmon, and shrimp at tableside grills or prepare sushi rolls made with salmon roe and octopus.
$13 for $20 worth of sushi and Japanese food for two or more.
$30 for $60 worth of sushi and Chinese food for four or more people.
Dig into Asian dishes such as Chicken Katsu or Bibimap, or opt for sushi rolls such as the Alaskan or Spicy Tuna .
$14 for $25 worth of sushi, Japanese cuisine, and drinks; Valid Saturdays and Sundays.
Learn how to make your own sushi specialties at a workshop that shows you all the steps, from the rice to the meat to the rolling.
Pair creative rolls, including the Green River’s eel and shrimp tempura, with finely sliced pieces of sushi or sashimi and apps like gyoza.
Organic, pan-Asian cuisine ranging from sushi to hong kong shrimp to chicken pad thai.
Restaurant serves a wide variety of Japanese delicacies, including different kinds of sushi, dumplings, and tempuras.
Japanese fine dining is served in a warm and friendly environment that boasts an authentic sushi bar.
Menu blends Chinese and Japanese specialties, from black-pepper beef to sushi.
Japanese sashimi and sushi rolls mingle with Chinese entrees in a restaurant that hosts karaoke three nights a week.
Hormone- and antibiotic-free chicken, organic veggies, and gluten-free options, plus sushi and hibachi served with healthy akai rice.
Guests watch chefs deftly prepare multi-course meals at teppanyaki grills or enjoy freshly-rolled sushi.
Lobster fried rice, sushi, noodles, and an ample selection of beer and wine on a menu that crosses borders to reproduce many Asian cuisines.
2014 sushi roll -shrimp tempura, spicy tuna, avocado inside, topped with spicy crabmeat & chefs special sauce.
For $1, get 10% off lunch with the purchase of $20 or more
asian fusion and sushi.
For $1, receive One Free Spring Roll with Purchase of A Specialty Roll
Eco-friendly restaurant adorned with the hull of a 36-foot rescue boat serves seafood and sushi made with locally caught fish .
Tavern serves sushi rolls alongside mac and cheese bites, veggie burgers, meatloaf sandwiches, sweet potato casserole, and fish and chips.