Traditional Mexican cuisine, including the house-speciality tacos de carne asada, and a selection of tropical margaritas fill stomachs.
Expansive menu of Mexican eats features seafood shrimp tacos, chilaquiles, mole enchiladas, and carne asada.
Sizzling meats, veggies, and cheeses come together in a broad menu of Mexican favorites.
Authentic, stick-to-your-ribs Mexican dishes such as Toritilla Soup, Burrito Deluxe, Enchilatas Rancheras, and sizzling steak fajitas.
From-scratch margaritas accompany traditional and contemporary Mexican dishes such as posole, fish tacos, tostadas, and casseroles.
Eatery serves up local, free-range chicken roasted on a spit alongside Mexican sides such as frijoles, rice, and slaw.
Diners enjoy bold Latin flavors, from carne asada to lomo saltado, taco salads and huevos rancheros
Renew your view of real flavor with this offer at Sanchez Cantina and Restaurant, where you can savor every tidbit of $20 worth of Mexican dining for $10.
$12 for $18 worth of Mexican food during dinner.
Chefs use the finest meats and the freshest vegetables to craft Mexican staples such as carne asada, fajitas, and camarones a la diabla.
$12 for $20 worth of Mexican food for two or more.
For $1, receive 10% Off Your Purchase of $40 or More
For $1, receive $5 off Any Dinner Entrée
Plates of authentic pastas, hearth-baked pizzas, and meat cutlets exude Italian flavors on candlelit tables at this 15-year-old bistro
Fresh Alaskan cod dipped in Widmer Hefeweizen beer batter and fried in 100% fat-free oil
This classic pizza joint serves up a wide variety of specialty eats, including a chicken taco pizza, plus pastas, salads, and homemade pies
Wood-fired pizzas, spaghetti tossed in a bolognese sauce, and locally raised rib eye; wines by the bottle and glass
Eatery specializing in prime rib and chocolate cake also offers spicy fried bacon, baked potato rolls, and beer-battered tiger prawns
Diners dig into moist, beer-battered cod fish served alongside tangy lemon caper tartar sauce and crispy chips
Hand-tossed pizzas in varieties such as the Vivaldi vegetarian—with olives, peppers, and mushrooms—and the Bach bacon with pineapple
Head chef Deb Serkoian crafts seasonal dishes with local, organic ingredients in restaurant named OpenTable’s Diners’ Choice in 2012 - 2015
Pizza meal packages include specialty pizzas, drinks, and breadsticks
Build your own tasty pizza with a choice of more than 25 toppings or enjoy fast-food favorites such as wings, hearty sandwiches, and salads
For $1, receive $5 off $30.00 Order
Menu includes barbecue spare ribs, veggie fried rice, seaweed salad, Dynamite rolls with spicy tuna and crab meat, and chicken teriyaki
Liege-inspired waffles are served with a twist with either savory or sweet toppings
Spacious restaurant with a lounge serves Hong Kong–style specialty dishes and dim sum such as beef porridge, scallop balls, and sticky rice
For $1, receive Two Drip Coffees with Purchase of 6 Bagels
As servers wheel cartfuls of dim sum between tables, diners can peruse menus of fried rice, kung pao shrimp, and mu shu pork
Flavorful dishes inspired by Ethiopia, Hawaii, New Orleans, and Jamaica pair with margaritas amid colorful murals
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq