Liege-inspired waffles are served with a twist with either savory or sweet toppings
Plates of authentic pastas, hearth-baked pizzas, and meat cutlets exude Italian flavors on candlelit tables at this 15-year-old bistro
Menu includes barbecue spare ribs, veggie fried rice, seaweed salad, Dynamite rolls with spicy tuna and crab meat, and chicken teriyaki
Diners enjoy bold Latin flavors, from carne asada to lomo saltado, taco salads and huevos rancheros
Traditional Mexican cuisine, including the house-speciality tacos de carne asada, and a selection of tropical margaritas fill stomachs
Brand new location of a family-owned Chinese restaurant that serves a wide variety of traditional favorites.
Spacious restaurant with a lounge serves Hong Kong–style specialty dishes and dim sum such as beef porridge, scallop balls, and sticky rice.
Flavorful dishes inspired by Ethiopia, Hawaii, New Orleans, and Jamaica pair with margaritas amid colorful murals
Specializing in the southwestern flare marrying northwestern ingredients with southwestern staples
Expansive menu of Mexican eats features seafood shrimp tacos, chilaquiles, mole enchiladas, and carne asada
Locally sourced ingredients are used to make the Northwest omelet, slow roasted prime rib, stuffed mushrooms, and Northwest wild salmon
Sizzling meats, veggies, and cheeses come together in a broad menu of Mexican favorites
Groupon is not affiliated with or sponsored by Sanchez Cantina and Restaurant in connection with this deal.
Portland brew pub serves hearty Irish dishes like shepherd’s pie and corned beef with cabbage
As servers wheel cartfuls of dim sum between tables, diners can peruse menus of fried rice, kung pao shrimp, and mu shu pork
Fresh Alaskan cod dipped in Widmer Hefeweizen beer batter and fried in 100% fat-free oil
Enjoy classic American fare, from hearty burgers to Pasta’s, Steaks, and Seafood dishes at this eatery
Authentic, stick-to-your-ribs Mexican dishes such as Toritilla Soup, Burrito Deluxe, Enchilatas Rancheras, and sizzling steak fajitas
Bar established in 1937 serves traditional American pub fare accompanied by classic cocktails and a rotating selection of 19 draft beers
Organic buckwheat crepes and traditional French specialties made with local, sustainable ingredients and served in a cozy bistro
Eatery serves up local, free-range chicken roasted on a spit alongside Mexican sides such as frijoles, rice, and slaw
Menu includes pulled-pork sandwiches with potato salad, corned beef hash, mini hand pies, and vegan breakfast hashes with vegan sausages
From-scratch margaritas accompany traditional and contemporary Mexican dishes such as posole, fish tacos, tostadas, and casseroles.
Authentic Irish fare, such as lamb stew and shepherd’s pie, served in a pub that’s home to live musicians and a cigar lounge
Halal meats and fresh veggies form the foundation for Syrian and Mediterranean favorites like lamb shawarma, labneh, kebabs, and moussaka
Menu features slow-roasted thai wings, eggs benedict, smoked brisket, eggplant parmesan, fish and chips, and biscuits and gravy
Seasonal meal of Hungarian musroom soup, freshly baked bread, and shared desserts alongside glasses of Oregon pino noir
Eatery specializing in prime rib and chocolate cake also offers spicy fried bacon, baked potato rolls, and beer-battered tiger prawns
Choose from a variety of meats, veggies, and noodles for your all-you-can-eat Mongolian barbecue dinner, which includes two drinks
Diners dig into moist, beer-battered cod fish served alongside tangy lemon caper tartar sauce and crispy chips
Wood-fired pizzas, spaghetti tossed in a bolognese sauce, and locally raised rib eye; wines by the bottle and glass
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq