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Grilled shrimp, maki rolls, and miso soup are all on the menu at this Japanese buffet restaurant
Spacious restaurant with a lounge serves Hong Kong–style specialty dishes and dim sum such as beef porridge, scallop balls, and sticky rice
Guests can tease their palates with a variety of Szechuan courses, such as chow mein noodles or Shanghai special
Dig into curry dishes, ranging from green to red to panang, along side tom yum soup, stir fries, and lemongrass chicken
Chinese cuisine and a karaoke lounge offers 2-staged 7 days a week high-energy memorable experience for all musically-gifted participants
Sushi rolls, poke bowls, chicken teriyaki, and other delights await the patrons at this laid-back Japanese restaurant
Chefs at teppanyaki tables dazzle patrons as they flip shrimp and sizzle chicken over flames
Filipino cuisine lovers can taste a variety of Filipino main courses and desserts
Calamansi, a tiny Asian citrus fruit, lends its own special brightness to food.
What is umami? We break down what to expect from the fifth flavor. Hint: it's not salty, sweet, sour, or bitter.
Kain na! Why Filipino breakfast is the hearty meal that should not be missed.
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