$11 for $25 worth of Thai food for two or more.
Authentic Thai restaurant with kitchen staff from Thailand, offering traditional and modern Thai cuisine using the freshest ingredients.
$12 for $25 worth of Thai cuisine for two or more at Hartford location.
Restaurant's homey atmosphere invites diners to sit down for homemade belgian waffles, omelets, burgers, and triple-decker club sandwiches
Poultry, lamb, seafood, and veggies doused in curry sauce, baked in a clay tandoor oven, or draped over basmati rice
Runner-up chef on Hell’s Kitchen season six treats guests to scallops with English pea risotto, lemon crème fraiche, & caviar beurre blanc
Eco-friendly restaurant serves grilled mashed potato pizzas, buffalo chicken sandwiches, lobster pies, steak fajitas, and thai chili wings.
Traditional Japanese sushi, spicy Thai dishes, and other flavors from across Asia.
Crowd-pleasing American dishes such as steamed cheeseburgers, hot dogs, chicken sandwiches, and coleslaw
Sushi, including classic and inventive rolls, sashimi, tempura, and hibachi such as filet mignon and lobster
Local eatery serves up authentic Polish cuisine; menu features pierogis, grilled kielbasa, stuffed cabbage, and more
12-acre entertainment facility boasts mini golf, driving range, batting cages, and pub that slings wood-fired pizzas, burgers, and beer
Marvel at a literally blazing show of culinary acumen as hibachi chefs create tasty meals before your eyes on table-top grills
This established seafood spot serves up dishes such as grilled salmon, fish and chips, hand-cut Angus steaks, and more
Diners can partake of an eclectic menu of palatable dishes, ranging from ceviche to pan-seared duck breast
Roasted Atlantic cod with bisque, Portuguese Fisherman’s Stew, and an array of eclectic tapas
Sample traditional cuisine from Punjab, Gujarat, Bengal, and southern India, which ranges from homemade paneer to tandoori-grilled meats
Menu includes Gyoza, salmon rolls, udon noodles, steak teriyaki, sashimi, chicken tempura, and spicy yellowtail rolls
Boneless tenders and other choice cuts of fried chicken paired with crispy fries and other sides
Seafood praised by New York Times and Hartford Courant includes oysters, Scottish salmon, rib eye, and chicken piccata
On covered patio, beside fire, or at cozy sports bar, diners feast on thick, juicy burgers and pappardelle bolognese to satisfy hunger
Family-owned establishment with patio serves up American favorites such as Angus burgers, housemade chili, and deep-fried Twinkies
Gourmet burgers and slow-cooked ribs populate the menu at a pub-style eatery with live DJs, karaoke, and trivia
Menu of Asian cuisine presents choices of sushi, hibachi entrees, rice and noodles, and Thai.
Amid wood-paneled walls & old-time photographs, waiters ferry fresh clam & mussel starters to tables along with veal, pasta & filet mignon
Chefs here craft hibachi, teriyaki, noodle, and sushi dishes that wow in their presentation and make for great date nights
Chefs steam the burger patties, cutting down on the fat and treating customers to a healthier, flavorful burger
Color Dragon rolls stuffed with shrimp tempura and sprouts; sea eel sashimi; sizzling shrimp teriyaki
Japanese and Korean specialties such as beef bulgogi, fresh sushi, and seafood simmered in tableside hot pots
Fine seafood right by the shore
16-course dinner with sake pairings at innovative restaurant lauded for sustainable sushi
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq