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Continuing a family tradition that started in 1933, this restaurant offers a large variety of coal-fired pizzas and other Italian dishes
Appetizers such as fried calamari with goat cheese and entrees such as lobster-and-shrimp risotto and skirt steak in veal stock
American-Italian cuisine highlights various dishes that take inspiration from both cultures using sea foods, pastas, veggies, and more
Casual eatery serving classic Italian fare like pizza and pasta, as well as hot and cold sandwiches, wraps, and paninis
An old silk mill is now home to Italian entrees such as house made pastas, pork chop giambatta, and filet mignon with shrimp scampi
Restaurant offers tasty vegetarian pizzas with a variety of toppings, as well as Italian and Middle-Eastern cuisine, kosher food, and sushi
Patsy and Carmella Lancieri opened their first pizzeria in 1933, filling their menu with traditional recipes direct from the Old World
Chefs prepare juicy steaks, tender chicken & seafood cutlets & pastas with creamy housemade sauces
Have a pizza night with your favorite Papa John’s pie, made using high-protein flour and fresh produce
An Italian restaurant that has a menu with dishes made with the many ingredients and flavors of the peninsula
The bakery offers wood-fired pizzas and paninis, as well as specialty coffee, fresh-baked pastries, cakes, and gourmet desserts
Chefs prepare an array of Italian dishes such as broiled salmon, stuffed gnocchi, and mozarella caprese, alongside custom cakes and drinks
Italian meats and spicy marinara sauce; fresh ingredients blend to make authentic Italian flavors
Customers of this Italian restaurant can enjoy pizza with a variety of toppings as well as order pasta, tortellini, or parmigiana
Try a housemade pasta like spinach gnocchi or veal tortellini tossed with a freshly made sauce, followed by a slice of ricotta cheesecake
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Authentic, family-operated Italian restaurant serves a wide selection of pasta, seafood, and fresh salads
Chic Italian restaurant serving pasta and pizza alongside an extensive sangria and cocktail menu
Guests may enjoy a variety of Italian dishes including pizza, pasta, salads, and more
Plates of salmon, veal, chicken, and steak mingle with housemade pasta inside an eatery with live music and dancing on weekends
Homemade lasagna, chicken scarpariello, veal and shrimp francese, and penne alla vodka reflect dishes chefs grew up with in Italy
Restaurant specializing in Italian cuisine invites patrons to try its delicious food and drink, which can be enjoyed inside or as a carryout
Enjoy a feast of pizza and wings for a night out or bring it all home with you for fuel during the big game
The entire family can enjoy a meal package which includes such treats as chicken parm, pasta marinara, or ham and cheese three-foot sandwich
Restaurant specializing in Italian cuisine invites patrons to try its offer including pastas, salads, chicken, seafood, and more
Local eatery offers a variety of Italian dishes, such as pasta with marinara sauce, pizza, chicken parmigiana, and lasagna
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
Boston's North End neighborhood is known as one of the best spots for Italian food in the country. These are the top spots you can't miss.
When it comes to Italian restaurants, NYC has some of the best in the country—many of which are located in Manhattan’s Little Italy neighborhood. But with so many delicious options within a few blocks, how can you choose just one?
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