Italian Restaurants in White Plains

50% Off Italian Food at Luca Bella Pizza Restaurant

White Plains

$40 $20


Classic Italian-American dishes liked baked ziti with homemade sauce, sausage-and-pepper sandwiches, thin crust and brick-oven baked pizzas

Up to 53% Off at Mezza Luna Pizzeria & Restaurant


$61.85 $29


Pizzeria offers apps such as mozzarella sticks, garlic bread, and buffalo wings and entrees such as lobster ravioli and veal marsala

Up to 51% Off Italian Cuisine at ZáZá Ristorante


$77 $39


Pizzas topped in housemade mozzarella and made in wood-fired oven imported from Naples; entrees including veal scaloppini and clam linguini

Up to 53% Off Italian Food at Delfino's


$66 $33

The chefs can do things old-school, down to making fettuccine, pappardelle, and other pastas in house every day

Up to 51% Off Italian Cuisine at Piccola Trattoria

Dobbs Ferry

$84 $42


Classic Italian dishes including lobster ravioli, lamb-shank osso buco, lasagna bolognese, and homemade gnocchi

Up to 50% Off Italian Meal at Enzo's Restaurant


$80 $40


Homemade pasta and flavorful chicken and steak dishes decorate linen-topped tables at eatery with outdoor seating

Up to 49% Off Italian Dinner and Wine


$68.40 $35

Italian classics ranging from pasta tossed in fresh-made sauces to fire-kissed pizzas and house-made desserts

Up to 49% Off Dinner at Maestro's Italian Restaurant

New Rochelle

$66.70 $34


Lasagna, chicken parmigiana, and other hearty Italian favorites along with homemade breads accompany desserts such as cannolis and gelato

Up to 52% Off at Gemelli Pizzeria

New Rochelle

$30 $15

Pizzas topped with hot cherry peppers or fresh basil in an elegant dining room with exposed brick walls

Half Off at Fifth Avenue Pizza


$24 $12

Extensive menu catalogs specialty pizzas such as bacon chicken ranch plus sandwiches, calzones, wings, and pasta entrees

Up to 53% Off Italian Food at Luciano's in Yonkers

Colonial Heights

$73.85 $35


Plates of salmon, veal, chicken, and steak mingle with homemade pasta inside eatery with live music and dancing on weekends

50% Off at Addeo's Pizza

North Riverdale

$30 $15

Pizza varieties include the Grandma pie, with housemade marinara on a thin Sicilian-style crust, along with pastas, heroes, and calzones

51% Off Dinner at Michael Anthony's Pizzeria

Southeast Yonkers

$62.75 $31

Casual 3-course dinners include an appetizer, such as fried meatballs with sautéed onions, soup or salad, and an entree or personal pizza

Up to 51% Off at San Martino Ristorante

Northeast Yonkers

$40 $20


Homemade lasagna, chicken scarpariello, veal and shrimp francese, and penne alla vodka reflect dishes chefs grew up with in Italy

Portofino Restaurant – Up to 67% Off Surf 'n' Turf

City Island

$223.85 $79


An Italian appetizer and dessert bookend a main course of Maine lobster tail and sirloin steak

Up to Half Off Catering from S&D Catering


$150.75 $75

Tender cold cuts top sandwiches; the buffet includes deli meats, homemade sausages, and pasta

Half Off Italian Cuisine at La Bottega Mangia Bene

Great Neck

$50 $25


Veal chops; pasta with sun-dried tomatoes; homemade paninis and salads; and pizza made from imported ingredients beside a dance floor

Up to 56% Off Italian Cuisine at Gaetano's Grille


$50 $24.99


Feasts of homemade meatballs, tender steak, sauteed salmon, and baked pasta dishes

Up to 57% Off at Caesar's Grill Restaurant


$49.80 $25

Veal sorrentino sautéed in red sauce and layered with prosciutto, mozzarella, and eggplant highlights a menu of Italian cuisine

Up to 53% Off Italian Dinners at Pasta Cucina

Stony Point

$58.85 $29


Classic Italian recipes come alive in plates of linguine with fresh clams, veal saltimbocca over beds of spinach, and fettuccine carbonara

Up to 53% Off at Creative Pizza

Middle Village

$27.45 $13

Non traditional toppings such as sauteed wild mushrooms, homemade meatballs, and Coca-Cola braised pork

Up to 55% Off at Luka's Italian Cuisine


$35.85 $17


Montenegro-born Chef Luka crafts Italian classics and signature dishes influenced by his continent-spanning culinary studies

Up to 53% Off Lunch or Brunch for Two at MK Valencia

Ridgefield Park

$40 $19


Satisfy lunch-time tummy rumblings with sandwiches or pastas, or chow down on crab omelets or french toast in Vermont maple syrup at brunch

Up to 51% Off Dinner at Pasta e Pollo


$70.75 $35


Stuffed artichokes, pasta with prosciutto and vodka sauce, and chicken with veal and penne served at a BYOB Italian restaurant

Up to 53% Off Italian Dinner at La Piazza Bistro Italiano


$67.40 $32

Chefs combine elements of classic and contemporary Italian cooking in dishes of chicken, veal, fresh vegetables, and perfectly cooked pasta

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The namesake chefs at Cerbone of Naples Pizza enlist family recipes that originated in Italy in the early 1900s to construct gourmet pizzas and traditional entrees. An arsenal of upscale pizzas unfurls on the eatery's lengthy menu, which touts the arugula salad pie, a union of avocado and kalamata olives swimming through balsamic vinegar, and the chicken scarpariello pizza, a base of marsala wine sauce splashing on sun-dried tomatoes and cherry peppers.

413 Tarrytown Rd
White Plains,

Labeled a "charming ristorante and bar" in a "cozier, more intimate venue" by the New York Times, La Bocca curates a finely tuned ambience as well as its roster of authentic recipes imported from southern Italy. The dinner menu presents a syllabus of mouthwatering appetizers such as sautéed calamari al coccio with garlic, sauced in fresh marinara ($12) and served with bread that, like a wedding's groom or a bit of dry brush left in a car's engine, is toasted. Servers whisk entrees to white-draped tables, from pasta dishes such as tortellini laziali with prosciutto, sweet peas, and cream sauce ($15) to seafood plates including pescatrice—a piccata-style monkfish dished with mashed potatoes ($27). Chefs grill the costoletta di agnello's rack of lamb ($32), then render the plate's presentation beautiful by accessorizing it with fingerling potatoes, broccoli rabe, and a feather boa.

8 Church St
White Plains,

The Rocco boys' love for pizza started in the Bronx, where they worked at their father’s pizzerias from a young age. Now, brothers Joe, Mike, and Frank are continuing their family's tradition at 10 locations of their own invention—all flaunting the Planet Pizza name tag.

A man can't build such a pizza universe without some serious pies. But inspiration isn't a problem for the Planet Pizza culinary team, who've molded more than 30 toppings into about 25 specialty circles, all available on gluten-free and whole-wheat crusts. In addition to specialty pizzas, the cooks concoct other menu choices such the compo salad with baby field greens, grape tomatoes, candied walnuts, gorgonzola, and dried cranberries or the buffalo chicken wrap loaded with strips of crispy chicken, lettuce, tomato, spicy wing sauce, and chunky blue cheese dressing are more convincing than Pluto as a mature planet.

290 Tarrytown Rd
White Plains,

Though both locations of Esposito's Ristorante & Pizzeria serve the same menu of classic Italian fare, each cultivates its ambiance all on its own. At the White Plains site, waiters pour out wines from a full bar to pair with elegant entrees such as shrimp scampi and filet mignon. Windows with views of Mamaroneck Avenue light up the spacious, second-floor dining area, which welcomes both families with children and couples on dates. Alternately, the red awning of the more casual Valhalla location twinkles with dangling Christmas lights, beneath which waft the scent of specialty pizzas topped with prosciutto, hot cherry peppers, and crushed plum tomatoes. Take-out, delivery, and catering options export meals to parties, family dinners, and the vault in Fort Knox that contains the U.S. government's strategic supply of marinara sauce.

359 Mamaroneck Ave
White Plains,

Graziella's Italian Bistro's bright-yellow walls show patches and stretches of exposed brick, lending the spacious dining room a hybridized Old World and contemporary sensibility. The combination also characterizes the bistro's artful menu, where traditional dishes such as chicken rollatini—stuffed with asparagus, prosciutto, and mozzarella—interplay with creative starters such as veal-meatball sliders. Chefs toss oven-dried cherry tomatoes and chicken sausage into fettuccine, as well as slow-braise lamb shank before plating it beside roasted brussels sprouts and mashed potatoes. To help wash down meals, barkeeps whip up martinis; uncork bottles of red, white, and sparkling wines; and uncoil long garden hoses when necessary. Graziella's Italian Bistro grants patrons free parking from across the street.

99 Church St
White Plains,

Behind the Zagat-rated restaurant's rich wooden bar, its tenders pour amber liquors from elegant crystal decanters and flood the curves of wine glasses with vintage varietals. Friendly, efficient servers move between plush couches and carved wooden pillars as they lay out Angus beef carpaccio and baked clams on the tables' white linens. In the kitchen, chefs douse black linguine, lobster tails, and veal in marinara or pesto to create their signature northern Italian fare. The dimly lit dining room strikes chords of old-world elegance with rich wooden accents, a gleaming black grand piano, and a Louis XIV impersonator who dabs diners' mouths with a bib.

99 Court St
White Plains,