Visitors sip on delicious caffeinated beverages before visiting with a bevy of cute and precious cats
The tea house provides more than 70 types of tea including blacks, greens, oolongs, and herbals that can be ordered hot or cool
Bagel King “kettle-bakes” by first boiling the bagels & then baking them, to give them a “crispy on the outside, fluffy on the inside” taste
Coffeehouse offers high-quality French press coffee with bagels and pastries
Local roaster and pour over bar with espresso, cold brew and fresh roasted beans. We carry cold brew kits, too.
Craft Coffee and Tea - Deal for one Carafe of our premium organic Coffee.
Eatery focuses on chicken with Latin spices, as well as grilled steak, breaded pork chops, ceviche, and empanadas
All-American food, including fresh burgers that are never frozen, served with crispy fries and famous shakes
All-you-can-eat feasts of flank steak, top sirloin, ribs, house-made chorizo, stuffed chicken breast, and other sizzling Argentine meats
Menu features classic comfort foods with a modern twist, including buffalo chicken and waffles, pimento-cheese BLTs, and gourmet TV dinners
Hibachi chefs put on a show of flipping filet mignon and lobster tails on tabletop grills
More than 30 signature flavors in a variety of frozen treats, such as smoothies, sundaes, shakes, and custom cakes.
Watch chefs sear meat, seafood, and veggies at table-side grills
Headlining magician Tony Brent elicits gasps and chuckles throughout the dinner show, which includes pizza, wine, and beer
Tacos, burritos, burgers, and barbecue make mouths water at this festive eatery filled with bright colors and live music
Chefs Kari Larios and Blanca Perez create menu of Spanish-inspired small plates, charcuterie, and paella, plus imported wines and beers
Diners dig into decadent grilled cheese sandwiches which are easily paired with classic, creamy, or chunky tomato soups
Learn what goes into the filled little treats known as empanadas with Groupon’s introduction.
100% Certified Angus Beef Smashburgers on toasted artisan buns, served with shakes and fries tossed in olive oil, rosemary, and garlic
Seafood meals with appetizers such as coconut shrimp and entrees such as lobster-n-crab cake and stuffed flounder
Traditional Polish eats, including pierogi, blintzes & goulash, made from scratch with authentic ingredients
Diners build customizable salads, hummus bowls, and pitas with falafel, shawarma, fixings, and house-made sauces, made fresh daily
Dig into delicious Indian favorites such as chicken biryani, dal makhani, aloo gobi, and more at this eatery
Menu includes fried fish sandwich with cilantro lime mayo, hush puppies, turkey burgers, shrimp tacos, ahi tuna bowls, crab cakes, and wings
Customers dine on savory paellas made with saffron rice and simmered with chicken and pork or seafood and vegetables
More than 60 types of maki, sashimi, and nigiri share the menu with Japanese entrees such as pork katsu and ginger chicken
Bar and restaurant with a lively atmosphere specializes in exotic rums and Caribbean-South American fusion
Diners dig into homestyle dishes, such as pancakes, eggs benedict, homemade biscuits and gravy, and an array of burgers and fresh seafood
Diners savor pounds of crawfish paired with corn and potatoes in a restaurant rife with delectable Cajun cuisine
Menu features salmon tempura rolls, mongolian beef, red curry, tuna sashimi, fried rice, and hibachi with protein like chicken and scallops