Super Wok’s menu features a variety of Chinese cuisine including Cantonese, Szechuan, and Mandarin selections.
$17 for $30 worth of Chinese food, Japanese food, and hibachi .
Simmer beef and veggies in Chinese-style hot pots, choose from 17 chef’s specialty sushi rolls, and enjoy spicy Szechuan-style entrees.
$11 for $20 worth of Chinese food dinner for two.
Extensive menu of Chinese favorites, including General Gau Chicken and Teriyaki.
Nearly 20 categories of Asian cuisine divide a menu that includes shareable entrees and healthy options
The restaurant serves Chinese dishes and hot pots ranging from wonton soup through Kung Pao chicken to shrimp with fruit sauce.
Classic Chinese dishes such as steamed pork dumplings and kung pao chicken.
The snack is a traditional appetizer in Japanese restaurants, where diners use their fingers to pop the beans from the pods directly into their mouths.
Traditional Chinese food ranging from lobster chow mein to pork fried rice to sweet and sour chicken to sesame tofu .
Enjoy fresh sushi, sashimi and more
In traditional Japanese dining room with bamboo accents, chefs create rolls with fresh tuna belly, sweet potato tempura, and foie gras
Japanese fine dining is served in a warm and friendly environment that boasts an authentic sushi bar
Restaurant serves a wide variety of Japanese delicacies, including different kinds of sushi, dumplings, and tempuras
Organic, pan-Asian cuisine ranging from sushi to hong kong shrimp to chicken pad thai
Talented chefs prepare your food right before your eyes on an exciting Hibachi grill
Menu features a variety of Japanese favorites, including teppanyaki, shabu-shabu hot pots with rib eye, and 20+ specialty maki rolls
Bacon-wrapped scallops prelude slow-roasted Angue prime rib, barbecue beef ribs, or lobster mac and cheese
Assembly Row eatery prepares stir-fried pork slivers, grilled ribeye teriyaki, and dozens of nigiri, sashimi, and maki rolls
Dunk the highest quality meat, fresh seafood, and freshly harvested vegetables in boiling pots of broth to make your own Japanese meal
Authentic Thai dishes such as butternut squash curry, pad thai, and tamarind duck
Local seafood—often purchased right off the boat—including lobster, clams, haddock, shrimp, oysters, and scallops; sandwiches; and chowders
Menu includes tuna-avocado rolls, mango chicken, chow mein, spicy basil fried rice, scallion pancakes, sashimi ceviche, and beef thai curry
Chef leads students through the fundamentals of picking and preparing fresh ingredients for sushi and rolls
Chefs build unique sushi and sashimi dishes as hibache chefs put on dazzling culinary side-shows
Menu blends Chinese and Japanese specialties, from black-pepper beef to sushi.
Authentic Thai cuisine from the Northeast of Thailand, Kourhat City
Japanese sashimi and sushi rolls mingle with Chinese entrees in a restaurant that hosts karaoke three nights a week.
Guests watch chefs deftly prepare multi-course meals at teppanyaki grills or enjoy freshly-rolled sushi
Diners enjoy maki rolls filled with spicy salmon & soft shell crab tempura, or Chinese favorites including beef chow mein & sesame chicken.
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq