As the restaurant's name might suggest, the chefs at Shane's Rib Shack take their dedication to rib-sticking food seriously. It's what drove them to craft a menu loaded with sauce-slathered ribs, pulled pork, and chicken along with salads and homestyle sides such as mac ‘n’ cheese, Brunswick stew, and fried okra. In addition to heaping plates with hearty food, chefs also take dietary needs into account via a menu of gluten-free options.
