In the long, narrow dining room of the historic Majestic Restaurant, one wouldn't have a hard time imagining the spirited saloon that once resided there. Behind the restored 19th-century bar and under a pressed-tin ceiling, barkeeps shake, stir, and pour classic craft cocktails alongside more than 100 types of whiskey. Downstairs, a speakeasy-style jazz club features live performances nearly every night of the week, which are best enjoyed while wearing Prohibition-era garb such as top hats filled with beer. Both the main dining room and downstairs club serve a full dinner menu of tender steaks, cold-water lobster tails, and classically prepared Scottish salmon.
Crab Cakes with our whole grain stout mustard cream sauce
$8.5
Fried Risotto stuffed with cheddar cheese and served with our spicy tomato sauce
$13
Majestic Moules Frites mussels, garlic, cream, white wine topped with majestic fries
$14
Charcuterie & Cheese Plate chef’s selection of fine meats and cheeses
$12
Majestic Galette crispy potato pancake with grilled portabella mushrooms, roasted red peppers,
carmelized onions, and manchego cheese. topped with balsamic reduction.
$10
Savory Goat Cheese rolled in toasted pistachios and served with oil cured olives and crackers
$9
Tuscan White Bean Pureé with black truffle oil, oil cured olives, cherry tomatoes, and crostinis
1-5 of 18 Drink items
Steak Soup Or Soup Of The Day
$14
Spinach Salad tender spinach greens tossed in our house-made balsamic vinaigrette with fresh bosc pear, stella blue cheese, spiced pecans, and red onion
$16
Majestic Chicken Caesar croutons and shredded parmesan tossed in our house-made caesar dressing with a chicken breast
$16.5
Cobb Salad diced chicken breast, avocado, tomato, egg, bacon and shredded cheddar cheese tossed in
our house-made shallot vinaigrette
1-5 of 18 Drink items
Served With A House Salad Or Soup, Chef’s Vegetables, A Choice Of Rice, Mashed Potatoes With Bordelaise, Baked Potato Or Fries
(substitute Creamed Spinach Or Twice Baked Potato For The Vegetable, Rice, Or Potato – 2, Substitute A Half Spinach Or Caesar Salad For The House Salad - 3.5)
Served With A House Salad Or Soup, Chef’s Vegetables, A Choice Of Rice, Mashed Potatoes With Bordelaise, Baked Potato Or Fries
(substitute Creamed Spinach Or Twice Baked Potato For The Vegetable, Rice, Or Potato – $2, Substitute A Half Spinach Or Caesar Salad For The House Salad - $3.5
$26
Grilled Salmon canadian salmon grilled or sautéed to order with our beurre blanc
$24
Chicken Cutlets crispy cutlets served with a stone ground dijon cream sauce and garnished with toasted pistachios
$26
Pork Medallions grilled twin pork loin medallions bacon-wrapped and served with spiced sweet vermouth bosc pear reduction
$30
Double-cut Pork Chop Approx. 16oz. grilled and glazed with cabin fever vermont maple infused whiskey and brown sugar and garnished with spiced pecans
$32
Grilled Lamb Chops three double-cut chops grilled to order and served with your choice of our honey-rosemary bordelaise or mint sauce
