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Alioto's Restaurant – Fisherman's Wharf

Seafood Dinner or Lunch for Two or Four (Up to 51% Off)

from$20
Buy
No Longer Available
Mon Jan 28 07:59:59 UTC 2013
Value
$40
Discount
50%
You Save
$20
T460x279
  • Girls Night Out

In a Nutshell

The Alioto family serves traditional Sicilian recipes that turned a fish stand into one of Fisherman's Wharf's most prestigious restaurants

The Fine Print

  • Expires Apr 3, 2013
  • Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Valid only for option purchased. Valid only for Alioto's Restaurant. Reservation required. Dine-in only. Not valid for lobster dishes. Not valid for beverages. Not valid on holidays including Valentines Day, Easter weekend, Presidents Day, and MLK Day. Must use promotional value in one visit.
  • See the rules that apply to all deals.

Dining etiquette dictates that one use a soup spoon for soup, a dessert spoon for dessert soups, and a lobster hammer. Harness multiple courses of utensils with this Groupon.

Choose Between Two Options

$20 for $40 worth of lunch or dinner for parties of two
$39 for $80 worth of lunch or dinner for parties of four

Alioto's Restaurant

With the right dishes, a tiny boardwalk fish stall can grow into a prestigious seafood restaurant. Just ask the Alioto family. In 1925, Sicilian immigrant Nunzio Alioto, Sr., took the reins of stall No. 8 on Fisherman's Wharf, feeding Italian laborers with hearty seafood cocktails served out of paper cups. Eight years later, when Nunzio passed away, his wife, Rose, took over, steadily expanding the operation to keep pace with Alioto's growing reputation, not to mention the influx of customers brought by the construction of the Golden Gate and Bay Bridges.

Today, the family still serves the traditional Sicilian recipes of Nunzio and Rose—but on the top floor of a three-story building, overlooking the spot where the modest fish stall began. The chefs work largely with fresh, local catches for the seafood-centric menu, preparing hauls of sea bass, swordfish, scallops, and of course, dungeness crab—a standout favorite among the critics that have sung Alioto's praises in the press. Though many cite the crab cioppino—a spicy tomato and shellfish stew—as their preferred dish, Frommer's lauds the dungeness crab, whether it's "cracked, caked, stuffed, or stewed." Sicilian classics such as the fried calamari are also a huge draw, not to mention the restaurant's third story ocean vistas, a vantage point City Genius hails as "one of the best views of the Bay."

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Alioto's Restaurant

3.0 out of 5
Yelp (439 Reviews)
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  • A

    Fisherman's Wharf

    8 Fisherman's Wharf
    San Francisco, California 94133
    415-673-8300 x1306
    Get Directions

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