$30 for $60 Worth of Gourmet Dinner Fare at bin on the lake


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Tables at fine-dining restaurants are known for their fancy white-linen outfits, unlike tables in home kitchens, which are free to go nude in the privacy of their own homes. Dress up for a nice meal with this Groupon.

The Deal

  • $30 for $60 worth of cuisine at dinner

bin on the lake

"Eating is the best way to connect with people," says bin on the lake's Chef de Cuisine Dylan Giordan. "My favorite part about this profession is being able to create a community and camaraderie through thoughtfully prepared food."

"Thoughtful" is perhaps the most appropriate adjective to assign to Giordan's cuisine. The chef, who adheres to a cooking style described as "Northwest with a Mediterranean influence" practices what he has dubbed the "A Study Of..." program. This approach allows him to highlight a particular ingredient on the menu, such as pork, cheese, or lamb, and then whip up items that firmly affix that item, with all of its diverse flavors and uses, as the star of the dish. The focus could also turn to a particular style of cooking. For example, a recent menu included a section dedicated to the study of braising, yielding up hearty, warm, and comforting plates such as braised lacinato kale with garlic and chili, and tomato braised beef brisket with Greek creamed spinach.

To round out his cooking resume, Chef Giordan delights taste buds with contemporary offerings including white-truffle parmesan popcorn, rabbit meatballs, and Idaho trout. Of course, with such attention lavished upon the cuisine, the restaurant boasts an equally-thoughful wine list, with varietals available in 3- or 6 oz. pours, by the bottle, or, in rare cases, by the grape.

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    1270 Carillon Point

    Kirkland, Washington 98033


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In a Nutshell

Locally-sourced ingredients are highlighted in a menu centered around Northwestern cuisine with Mediterranean influences

The Fine Print

Expires Mar 1st, 2014. Limit 1 per person, may buy 1 additional as a gift. Limit 1 per table. Reservations recommended. Dine-in only. Dinner only. 20% gratuity recommended on the full retail value. Cannot be combined with any other events, holidays, happy hours, special menu offerings, promotions. Must purchase a food item. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

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