Chinese cuisine, including many spicy Sichuan-style dishes, vegetarian options, and hot pot.

Have a pizza night with your favorite Papa John’s pie, made using high-protein flour and fresh produce

Rich south Indian flavors add depth to curries and tandoor-roasted meats served alongside halibut filets and garlic naan

Guests can enjoy freshly-made authetic mediterranean cuisine such as Labneh, Prawn Kabob, Lebanese Vegetable Stew, and more

Chefs create sweet and savory crepes along with selected bottles of wine

Guests can try Yunan traditional cross-bridge noodles as well as street food and a wide selection of drinks

Clients can try freshly-prepared Indian dishes like rolls and bowls available made with many different ingredients and spices

Restaurant serves authentic Chinese food with an emphasis on hotpots

Gift cards are valid towards Vietnamese noodle soup at Pho Hoa Noodle Soup or refreshing tea and fruit beverages at Jazen Tea

Traditional Mexican favorites—including tostadas, tacos, and burritos—are topped with house salsas and smoky mole

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Guests can fill their bellies with traditional Mexican dishes, such as burritos filled with fresh vegetables and more

Entrees include spicy lamb vindaloo with potatoes and mango veggie curry with sautéed vegetables, mango chutney, and a bit of cream

At this restaurant, diners cook Korean barbecue, such as thinly sliced pork belly and beef short ribs, at tabletop grills

Traditional Greek cuisine fills the menu whether stopping in for a sweet breakfast starter or succulent burger for lunch or dinner

Classic Szechuan cuisine with modern twists including Szechuan eggplant and lamb kidney kebabs

Enjoy traditional Indian dishes such as Bombay fish curry, lamb jalfrazi, and butter chicken

Chefs paint halal meat like lamb meat with ground spices, which is then served with fresh vegetable dishes

A space of plants and flowers serving homemade peanut sauce with chicken satay and panang curry

Every burger patty at Teddy’s is lovingly crafted from 100% fresh ground chuck and charbroiled to order

Classic Thai and Chinse dishes such as vegetable curries, pad thai, fried rice, and chicken stir-fry

Ample menu of Mexican cuisine includes enchiladas, carne asada, sizzling top sirloin, and bacon wrapped prawns

Fans of Eastern cuisine can enjoy their favorite menu offerings at a local restaurant

Doritos Locos Tacos, Quesaritos, and morning-ready A.M. Crunchwraps at America’s home for Mexican food

- Tour downtown Seattle by sea, taking in the sights and enjoying the weather from a private yacht - Sail aboard the Mary Adda, a picturesque early 20th century yacht - Learn all about this boat on a small tour with a maximum of four people - Cruise by the scenic floating home parks that are integral to Seattle's community

Guests can taste some of the best New American dishes the place has to offer, such as ravioli, crab cakes, braised boneless short ribs

Tabletop skillets sear ribs, brisket, and seafood for entrees and all-you-can-eat Korean barbecue complemented by gyoza and udon noodles

Guests can indulge in fresh and juicy burgers and sandwiches in a variety of flavor options

Pacific Northwest–inspired pub food is made with locally sourced ingredients; in-house brewery makes 6 year-round brews and 18 seasonal ales

Acclaimed chef combines culinary traditions from across Asia’s Pacific Rim, from sushi to stir-fries