Southern-Style Bistro Lunch or Dinner at Bistro Byronz (Half Off)

Baton Rouge

95% of 414 customers

Give as a Gift
Over 1,000 bought
Limited quantity available

In a Nutshell

Signature Byronz bread bookends hearty sandwiches and burgers; saucy creole entrées of tender pork or rib eye

The Fine Print

Expires Jul 31st, 2013. Limit 1 per person. Limit 1 per table. Valid only for option purchased. Dine-in only. Valid only for Baton Rouge location. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

One of the great simple pleasures of traveling abroad is stumbling upon a restaurant frequented by locals, followed closely by bathing in gelato and loudly explaining why everything in America is better. Replicate that feeling with this Groupon.

Choose Between Two Options

  • $8 for $16 worth of southern-style bistro lunch
  • $15 for $30 worth of southern-style bistro dinner

Sandwiches and burgers are made on seven-grain or Byronz original bread and piled with flatiron steak, chicken paillard, shrimp, and toppings ($7.45–$12.45). At dinner, pork chops marinated in Abita root beer ($16.95) attack hunger pains alongside sesame-crusted tuna with wasabi cream ($17.95) and creole pot roast ($10.95).

Bistro Byronz

When Mike Kantrow founded his original sandwich shop in 1979, he thought the name Byron's looked too boring. So, as he explains on his restaurant's website, he scratched the s and added a z to the end, giving birth to both a local legend with the Big Byronz sandwich and a local controversy over how to pronounce "Byronz." "If you want clarification on how to say it," Mike explains, "don't ask me."

While regulars may fight over phonetics, few argue over the flavors infused in Bistro Byronz's southern-styled bistro cuisine. Hearty entrees anchor both the lunch and dinner menus, inviting diners to dig into the roasted potatoes that flank a French-cut pork chop marinated in Abita root beer. Comfort dishes soothe the soul, such as tender pot roast that wades in creole gravy and the signature Byronz sandwich with three types of meat, cheeses, dressing, and black olives.


I had a bleu cheese burger which was great. Service was great and I love the atmosphere.

travelforworkandplay, TripAdvisor, 2/9/13

This place seems quite Parisian and has lots of charm. We loved the shrimp remoulade salads and cranberry bread pudding. Locals eat here!

Trisha21, TripAdvisor, 12/30/12


95% of 414 customers

  • “Awesome food, awesome environment, awesome people”

  • “Great atmosphere-- wonderful menu.”

  • “Delicious food, great service! ”

  1. A

    Baton Rouge

    5412 Goverment St.

    Baton Rouge, Louisiana 70806


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