Convenience spurred the invention of the sandwich, so that you could eat on the go, and the pizza, so that you could wheel chunks of sausage from town to town. Transport your palate with this Groupon.
Choose Between Two Options
- $12 for $20 toward pizza and Italian cuisine for lunch, valid for dine-in only
- $15 for $25 toward pizza and Italian cuisine, valid for carry-out on Monday–Thursday only
- Click to view the Scottsdale and Phoenix menus.
Michael Merendino grew up hearing stories about his family history. Sitting in his father's pizzeria, he learned how the Merendinos left Sicily for Long Island in the 1900s, and about the bits of Old World culture that they brought along with them. One such touchstone was the rustica: a small, pizza-like creation traditionally made with unused pieces of bread dough. Michael brought the rustica with him when he moved from the East Coast to the East Valley, making it the star of his menus at Crust Restaurants.
Crust's hand-stretched rusticas arrive topped with everything from marinated tomatoes and fresh mozzarella to arugula and prosciutto, and are sized for individual diners. To help feed larger groups, the chefs also bake 20-inch, thin-crust pies as well as square pizzas ideal for diners on a strict Euclidean diet. Hearty entrées such as homemade meatball parmigiana, chicken marsala, and shrimp scampi, round out the menu of comforting Italian-American favorites.
Tips from Groupon Customers
“THEIR MENU IS DIVERSIFIED AND EACH ENTREE IS BETTER THAN THE NEXT. NO PIZZA SLICES ON WEEKENDS. THEIR SLICED FILET SANDWICH (SUB) IS THE BEST IN THE VALLEY AND...”
“THEIR MENU IS DIVERSIFIED AND EACH ENTREE IS BETTER THAN THE NEXT. NO PIZZA SLICES ON WEEKENDS. THEIR SLICED FILET SANDWICH (SUB) IS THE BEST IN THE VALLEY AND THEIR SALADS ARE AWESOME AND PLENTIFUL!!!”
“the meatballs are excellent. a lot of food plan on sharing or having left overs pizza is great friendly staff”
“Staff is pleasant great pizza!”