Sprawled across 20 acres on Sunshine Summit, La Serenissima produces premium, handcrafted wines. To develop its complex varietals, the Venetian estate winery follows traditional winemaking practices that have been passed from one generation to the next. Such a process begins with remarkable grape quality, which La Serenissima achieves through organic farming practices. The winery's process also includes meticulous harvesting, oak barrel fermentation, and aging timed by taste instead of pouring the wine into a giant hourglass. La Serenissima showcases this process during winery tours, during which visitors taste wines in different stages of aging straight from the barrels.