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Maison – Midtown

French Meal with Appetizers, Entrees, and Wine for Two or Four (Up to 62% Off)

from$40
Buy
Sold Out
Fri Jan 11 04:59:59 UTC 2013
Value
$99
Discount
60%
You Save
$59
T460x279
  • Date Night
  • Girls Night Out

In a Nutshell

Sit indoors or outdoors at any hour of the day or night, dining on Brittany-style seafood, steak, and crepes

The Fine Print

  • Expires 90 days after purchase.
  • Limit 2 per person, may buy 4 additional as gifts. Limit 1 per table. Valid only for option purchased. Reservation required. Dine-in only. Alcohol is not discounted more than 50%. Merchant is solely responsible for all sales and delivery of alcohol. Must provide 21+ ID to receive alcoholic drink. Not valid for charcuterie appetizer, braised short rib steak, or fruits de mar entrees. Not valid on holidays. Must use promotional value in 1 visit.
  • See the rules that apply to all deals.

Ordering steak at a restaurant sends a strong message to people—you have a healthy appetite, strong teeth, and are suffering from a potentially dangerous iron deficiency. Say it with steak with this Groupon.

Choose Between Two Options

$40 for a meal for two (up to a $99.80 total value) $76 for a meal for four (up to a $199.60 total value)

Each meal includes the following (per person):

  • One appetizer (up to a $13.95 value)
  • One entree (up to a $26.95 value)
  • One glass of house wine (a $9 value)

Choose from appetizers including a goat-cheese tart with caramelized onions and entrees such as a hanger steak with creamy potatoes or whole, oven-roasted branzino. See the dinner and lunch menus.

Maison

Whether it's a balmy afternoon in June or a posttheater food hunt in the wee hours of an icy December morning, the chefs at Maison stand ready to fuel New Yorkers with a taste of Brittany. Led by executive chef Mario Urgiles, the restaurant is open seven days a week around the clock, serving plates of the fish, shellfish, and crepes that you might find along the French coast. Diners can take in the interior's welcoming ambiance, admiring the abundance of natural light reflected in the mirrors along the bar and sipping varietals retrieved from the balcony wine room overhead. The warmth of its plush red drapery and red leather banquettes pairs well with orders of provençale mussels steamed with white wine and herbs or ratatouille-and-goat-cheese crepes. Fresh fruits de mer including oysters, lobster tails, and jumbo shrimp might best be enjoyed in the patio area. Its large, climate-controlled umbrella and white beams dotted with light bulbs resemble an amusement-park carousel, or the Parisian Tilt-A-Whirl where Hemingway did most of his writing.

Groupon Says

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The Groupon Guide to: Diner Speak

The main attraction to eating at a “greasy spoon” diner is to hear the delightful lingo the servers use to relay your order to the cooks. Many people will often order second and third meals just to hear the servers yell and then discreetly throw away the food. Here is a guide to their secret language:

Order: Double cheeseburger, medium rare, with pickles
Diner Speak: Double hockey puck made of meat with a pink soul and zombie nickels

Order: Turkey sandwich on rye, no mayo
Diner Speak: Professor Gobblington with a PhD in the economics of foreign grain markets, send the white stranger packing

Order: Two eggs, scrambled, with bacon and coffee, cream and sugar
Diner Speak: Twin albino footballs meet with a tragic accident, send the mother a crispy flag and fill the dark night with the first tragically beautiful snowfall of winter

Order: Pancakes
Diner Speak: Lil’ Sweetie Flat Breads starring Shirley Temple (1934)

Order: Pot roast
Diner Speak: Roast, pot-style

Zombie nickels: cause they’re soft, green, and dead feelin’

Maison

3.67 out of 5

Reviews From Other Sites

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4.0 out of 5
(179)
OpenTable
3.9 out of 5
(30)
CitySearch
3.2 out of 5
(313)
Google+ Local

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