Wine is an essential component of an elegant meal, alongside silk tablecloths and a server named Sir Anthony Hopkins. Taste good taste with this Groupon.
Choose Between Two Options
$50 for a three-course dinner for two (up to a $138 value)
- One appetizer (up to an $18 value)
- Two entrees (up to an $84 value)
- One dessert (up to a $12 value)
- Two glasses of wine (up to a $24 value)
$100 for a three-course dinner for four (up to a $276 value)
- Two appetizers (up to a $36 value)
- Four entrees (up to a $168 value)
- Two desserts (up to a $24 value)
- Four glasses of wine (up to a $48 value)
Diners start with appetizers such as calamari with saffron aioli before enjoying entrees including roasted veal chop, spinach and ricotta ravioli, and wood-fired New York steak. They pair their entrees with a glass of wine, and they finish with a dessert such as seven-layer chocolate cake with strawberry gelato. See the full dinner menu here.
Nonna of Italy
Between the margherita and prosciutto pizzas, Maine lobster and Hawaiian prawn pasta dishes, and sautéed veal and grilled sea bass entrees, most diners have no trouble finding something they’d like to order at Nonna of Italy. But if they have a special taste for something else, all they have to do is ask. As the note at the bottom of the dinner menu affirms, guests can request their favorite dish, and if the chefs have the ingredients, they’re happy to make it.
Once they've settled on an entrée, it's time for diners to choose a wine. They shouldn't count on rushing. The wine list includes more than 150 choices—primarily Italian wines, but also selections from Californian vintners. Diners enjoy their pairings in one of two spots: in a dining room warmed by honeyed wood paneling and a red chandelier, or out on a Sunset Strip patio heated by warming lamps and the huge flash bulbs of old-timey paparazzi still looking for the scoop on Garbo's comeback.