$20 for $40 Worth of Sushi and Japanese Food at Nori
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Chefs wrap maki rolls and stir-fry noodles at Bucktown/Wicker Park outpost of BYOB sushi bar
If humans are mostly made of water, and fish traditionally inhabit water, fish should naturally occur in the human body. Fix this gap in nature's logic with this Groupon.
$20 for $40 Worth of Sushi and Japanese Food
The menu includes dragon maki with shrimp tempura, freshwater eel, and masago mayo ($13.50), a sashimi platter with 15 pieces of assorted fish ($24), and stir-fried yakisoba noodles ($10).
Chefs wrap maki rolls and stir-fry noodles at Bucktown/Wicker Park outpost of BYOB sushi bar
If humans are mostly made of water, and fish traditionally inhabit water, fish should naturally occur in the human body. Fix this gap in nature's logic with this Groupon.
$20 for $40 Worth of Sushi and Japanese Food
The menu includes dragon maki with shrimp tempura, freshwater eel, and masago mayo ($13.50), a sashimi platter with 15 pieces of assorted fish ($24), and stir-fried yakisoba noodles ($10).
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About Nori
“Food can’t lie. If I tell you it’s good, but you taste it and it’s not good, it won’t be good,” says Nori’s owner. “If you make good food, it’s always successful.” This simple philosophy has led the owner and his staff to curate a creative menu of sushi, maki, and dinner platters. Inside, an open-air sushi bar offers glimpses of the chefs hand-rolling each selection, lavishing diners with a more entertaining culinary show than an all-snowcone production of The Iceman Cometh as they savor a variety of hot tea blends or sip on their own BYOB imbibables.