Heroes, grinders, subs—nations of the world have waged countless wars over the genuine nomenclature of the elongated sandwich. Feast upon delicious submaheroders with today's Groupon: for $5, you get $10 worth of subs, salads, wraps, and more at any 1 of 28 Port of Subs locations across the Central Valley.
Slice into the menu with a cool, cold sandwich ($3.39–$13.79) such as the veggie sub, with your choice of three cheeses and avocado, the salami-turkey-provolone, or the ham-salami-capicolla-pepperoni-provolone. Load a gastronomic cargo carrier with a medium fountain drink ($1.39) or chips ($1), or turn on the mouth heat with a stomach-warming griller, such as the 12-inch New York steak ’n’ cheese on ciabatta ($4.99–$7.99) or the 8-inch barbecue pork ($4.99–$7.99). Any sandwich can also be made into a wrap ($4.99–$6.29).
Port of Subs believes in nothing more than the American dream—freedom, liberty, and a deliciously fresh sandwich for all. Subs are bookended by pillowy, freshly baked breads and are decorated with farm-fresh veggies. The quality meats and cheeses are freshly sliced to order by the sentient slicing machine, completing each layered masterpiece.
And like their eccentric aquatic uncles with nuclear tendencies, these subs are perfectly complemented by chips, desserts, and other sides.
Prices and menu items may vary by location.
- Its [sic] great! I love this place! – Julie Z., Merced location