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Red Rock Fencing Center – Paradise

Three-Day Kids’ Fencing Camp or One 90-Minute Adult Introductory Fencing Class (Up to 58% Off)

from$17
Buy
No Longer Available
Sat May 26 06:59:59 UTC 2012
Value
$40
Discount
57%
You Save
$23
  • T460x279
  • Sporting Life
  • Always Learning

In a Nutshell

Kids break down by age then fence for three fun days of sabre, foil, or épée; adults learn basics of one style in popular Friday night class

The Fine Print

  • Expires Oct 31, 2012
  • Limit 2 per person, may buy 1 additional as a gift. Limit 1 per visit. Valid only for option purchased. Reservation required. Must be 8 or older for introductory class option, must be 5 or older for camp option. Must sign waiver; under 18 must have parent or legal guardian sign waiver. New clients only. Must use promotional value in 1 visit.
  • See the rules that apply to all deals.

Fencing was once commonly learned at an early age, which is why octogenarians settle disputes with games of Rock, Paper, Épée. Celebrate civilized swordplay with this Groupon.

Choose Between Two Options

All fencing gear is supplied, and a Red Rock membership is not required for either option.

Intro classes show beginners the basics of foil, sabre, or épée styles on Friday evenings from 6:30 p.m. to 8 p.m.

The camps introduce kids to three styles of fencing in a fun, welcoming environment with mini tournaments and prizes during the week. There are multiple camp dates from mid-July to mid-August. Kids aged 5–8 meet from 9 a.m. to 12 p.m., and ages 9 and older meet from 1 p.m. to 4 p.m.


####Red Rock Fencing Center

Director of Red Rock Fencing Center Frank Van Dyke is a longtime expert when it comes to the sport, with more than 30 years as a fencer, coach, and referee. He trained under one Olympian and three Olympic coaches before becoming a certified member of the U.S. Fencing Coaches Association and ascending to the board of the United Fencing Federation. The energetic Van Dyke does not rest on his laurels, competing to maintain world-class A-rated abilities with an épée, which crowns his talent with foil and sabre. In both instruction and competition, he draws techniques from German, Russian, Chinese and American Olympic schools, and specializes in strip and team tactics. The fencing center embodies both Van Dyke's zeal for excellence and dedication to his community. Olympic and World Cup instructors teach skills in all three weapons to competitive and amateur students, who parry across custom flooring designed to absorb the shocks to joints and muscles caused by forceful lunges and sudden NASA landings. Every Saturday, the team hosts a public tournament for anyone who contributes to its accompanying potluck, and heads beyond the center to work with boy scouts and schoolchildren.

Red Rock Fencing Center

Director of Red Rock Fencing Center Frank Van Dyke is a longtime expert when it comes to the sport, with more than 30 years as a fencer, coach, and referee. He trained under one Olympian and three Olympic coaches before becoming a certified member of the U.S. Fencing Coaches Association and ascending to the board of the United Fencing Federation. The energetic Van Dyke does not rest on his laurels, competing to maintain world-class A-rated abilities with an épée, which crowns his talent with foil and sabre. In both instruction and competition, he draws techniques from German, Russian, Chinese and American Olympic schools, and specializes in strip and team tactics.

The fencing center embodies both Van Dyke's zeal for excellence and dedication to his community. Olympic and World Cup instructors teach skills in all three weapons to competitive and amateur students, who parry across custom flooring designed to absorb the shocks to joints and muscles caused by forceful lunges and sudden NASA landings. Every Saturday, the team hosts a public tournament for anyone who contributes to its accompanying potluck, and heads beyond the center to work with boy scouts and schoolchildren.

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Groupon Says

Dem_teaser_cat

The Groupon Guide to: Dishes Best Served Cold

Although the vast majority of foods should be dipped in alcohol and flambéed tableside, some foods actually taste best slightly chilled. Here's the definitive list of dishes best served cold:

  • Gazpacho
  • Revenge
  • Gazpacho served warm as a form of revenge
  • Pizza the next day
  • Ice

Listen up, lazy scientists: we demand warm ice.

Red Rock Fencing Center

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  • A

    Paradise

    5075 Cameron St., Suite C
    Las Vegas, Nevada 89118
    (702) 222-1901
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