Mexican Restaurants in Apache Junction

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  • Taco Bell
    For food in a flash, head to Taco Bell in Queen Creek's Shoppes At Indigo Trails district. At Taco Bell, you can impress your healthy friends with the vegan and gluten-free menu. If you're in a hurry, place an order for pickup instead. If your preferred mode of transit is of the two wheel variety, you're in luck — there's tons of bike parking outside the restaurant. Save your pennies for a rainy day — with prices generally under $15, you'll have plenty left over even after dining at Taco Bell. Breakfast, lunch, and dinner are all available at Taco Bell.
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    21222 East Rittenhouse Road
    Queen Creek, AZ US
  • Asado Mexican Kitchen
    The newly remodeled Asado Mexican Kitchen aims to put a modern spin on Sonoran cuisine and New Mexican fare. Among the space's handsome stone walls and LED-lit wooden-plank ceilings, the sleek granite bar and tables are not just home to traditional street tacos, slow-roasted pork, and Frito pie. There are also more unusual dishes to be found, like freshly roasted hatch chili peppers, Mexican-style ceviche, and a Southwestern pasta tossed with red chili cream sauce, grilled chicken, black beans, roasted corn, and cotija cheese.
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    28244 N Tatum Blvd.
    Cave Creek, AZ US
  • Blue Burrito Grille
    The authentic offerings hat-dancing across Blue Burrito's menu marinate expectations in garlic and grill them into delicious oblivion (menus vary slightly by location). Appetize yourself with the complex complexion of a Mexican fajita pizza (double-layered tortilla pizza with grilled chicken or steak, pico de gallo, grilled peppers and onions, and melted cheese, $9.95), before boldly moving on to a specialty such as the two flautas and a taco platter, which comes chained to sides of Mexican rice, black or pinto beans, guacamole, sour cream, cheese, and tomato ($7.25).
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    2268 East Williams Field Road
    Gilbert, AZ US
  • Lu Lu's Taco Shop
    When you spend 25 years doing one job, you'd better love it. Luckily for LuLu's Taco Shop owners Lulu and Israel Aviles, making the traditional Guadalajaran cuisine of their homeland has always been a labor of love. The duo begins with Mexican recipes passed down through generations and then incorporates Arizona's Tex-Mex influence to create a menu that mixes old with new for breakfast, lunch, and dinner. Tacos begin with hand-crafted flour and corn tortillas. Once the tortillas are hot and pressed, staff then fill them with meat or seafood cooked in house-made marinades. Dishes can be prepared in the Mexican fashion?topped with cilantro and onions?or Arizona-style with fire sauce, cheese, and guacamole. Either way, the flavors stay true to the Guadalajara region, as the shop sources its spices and seasonings directly from Mexico. LuLu's even imports Mexican beers to round out the taqueria experience, with margaritas available to get parties started or put out party-related fires.
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    610 N Gilbert Rd Ste 302
    Gilbert, AZ US
  • Chipotle Mexican Grill
    Whether you're in a hurry or want to linger with old friends, Chipotle Mexican Grill Mexican restaurant is quick and casual. Chipotle Mexican Grill is creating combinations that will work for any diet you're on. Complete your meal with the perfect glass of wine or beer from Chipotle Mexican Grill's drink list. Bring the whole family to Chipotle Mexican Grill, where kiddos are welcomed with open arms. Take your meal to the next level on the patio at Chipotle Mexican Grill. Catering makes it easier to organize any event, and Chipotle Mexican Grill will ensure that it is delicious. You can also grab your food to go. Chipotle Mexican Grill offers outdoor bike racks for cyclists. There's no need to bust your budget at Chipotle Mexican Grill, with affordable prices that almost always stay under $15.
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    3757 S Gilbert Rd
    Gilbert, AZ US
  • La Ristra Restaurant
    New Mexico has its own, unique blend of cultural influences, and its own geography. Naturally, then, New Mexico has its own culinary identity. With pages torn from family cookbooks, chefs at La Ristra New Mexican Kitchen explore this identity with recipes that have fed generations. Salsas here are hot?the state grows some of the world's spiciest chilies, and the kitchen staff feels that these peppers deserve a spotlight on La Ristra New Mexican Kitchen tables. More than 100 tequilas, too, whose bottles grow on agave branches, await the opportunity to complement meals as flights or full glasses.
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    638 E Warner Rd.
    Gilbert, AZ US

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