Food & Drink in East New York

Weekend Tapas Brunch with Drinks for Two or Four at Andanada (Up to 50% Off)

Andanada

Upper West Side

$58 $29

(95)

Authentic, yet ingenious, tapas crafted by Executive Chef Manuel Berganza include patatas bravas with aioli sauce and croquetas

Comfort-Food Lunch or Dinner at Melba's (Up to 50% Off)

Melba's

Harlem

$40 $20

(329)

The chef Bobby Flay dubbed "queen bee" of chicken and waffles serves upscale comfort food at her elegant Harlem eatery

$49 for a Semester of College Care Packages from Pijon ($108 Value)

Pijon

New York

$108 $49

Students enjoy four carefully curated parcels full of healthy snacks, personal-care products, and fun gifts; benefits homeless children

$59 for a Three-Course Moroccan Dinner for Two with Wine Pairings at Tagine ($124.90 Value)

Tagine

Garment District

$124.90 $59

(51)

A Moroccan-born chef shares the flavors of his childhood with a menu of made-from-scratch dishes

Eight- or 10-Course Prix Fixe Dinner for Two or Four at Golden Unicorn Restaurant (Up to 36% Off)

Golden Unicorn Restaurant

Chinatown

$76 $49

(655)

Michelin-recommended Chinese restaurant serves 8- or 10-course prix fixe meal that features peking duck in an opulant, three-story space

Zagat-Rated Italian Cuisine at Gente Ristorante Italiano. Two Options Available (Half Off).

Gente Ristorante Italiano

Midtown Center

$80 $40

(162)

Zagat-rated Italian eatery with cuisine influenced directly by the chef’s frequent visits to Milan and other regions in Italy

Michelin Bib Gourmand Italian Dinner for Two or Four at Porsena (Up to 44% Off). Groupon Reservation Required.

Porsena

East Village

$71 $40

Die-cut artisanal pastas topped with homemade sausage and slow-cooked ragu at Michelin Bib Gourmand restaurant

$15 for $25 Worth of American Deli Food at Archie & Sons

Archie & Sons

East Village

$25 $15

(10)

American deli food such as grilled cheese, veggie tuna salad, sandwiches, homemade soups, and breakfast food such as omelets served all day

$15 for Three Groupons, Each Good for $10 Worth of Healthy Comfort Food at Pick and Eat ($30 Value)

Pick and Eat

Washington Heights

$10 $5

(59)

Healthy comfort food served quickly and made from high-quality ingredients

Latin-Inspired Meal with Appetizers, Drinks, and Optional Hookah for Two or Four at Cafe Nunez (Up to 63% Off)

Cafe Nunez

Garment District

$92 $39

Groups of two or four munch on two courses of Latin-inspired food and sip on house drinks or optional hookah in choice of six flavors

Contemporary American Brunch and Beverages for Two or Four at Village Lantern (Up to 60% Off)

Village Lantern

Greenwich Village

$48 $19.50

(70)

French toast and eggs benedict headline brunch at a laid-back neighborhood eatery that also serves bottomless mimosas and bloody marys

$35 for One Appetizer, 12 Oysters, and Two Bar Drinks at Ken & Cook ($59.50 Value)

Ken & Cook

NoLita

$59.50 $35

(167)

Diners enjoy oysters and boutique cocktails along with one appetizer off the bar menu

Pizzeria Cuisine for Two or Four at Goodfella's Brick Oven Pizza (50% Off)

Goodfella's Brick Oven Pizza

Gramercy Park

$40 $20

(24)

Hand-tossed semolina dough slathered in housemade sauce and topped with fresh mozzarella before wood firing in a brick oven

Tapas for Two or Four at Casa Humo Latin Room (50% Off)

Casa Humo Latin Room

Lower East Side

$40 $20

Latin-american tapas, and an diverse wine list, sangrias, and infused cocktails

One or Three Groupons, Each Good for $20 Worth of Food at Bantam Bagels (Up to 50% Off)

Bantam Bagels

New York

$20 $12

(36)

Bite-sized bagel balls come stuffed with artisan cream cheeses and butter

$10 for $20 Worth of Regionally-Inspired Tailgating Food at Bottomzup

Bottomzup

Kips Bay

$20 $10

Sports Illustrated-praised bar serves wings, ribs, and traditional tailgating food inspired by regional game-day traditions

Traditional Japanese Ramen Soup for One or Two, or $15 for $25 Worth of Ramen at Yasha Ramen

Yasha Ramen

Upper West Side

$48.50 $19

(94)

Traditional Japanese ramen, made from rich, flavorful broths and filled with chicken, pork, or veggies are crafted right before diners' eyes

Pizza, Drinks, and a Show for Two or Four at The West End (Up to 50% Off)

The West End

Upper West Side

$72 $36

Roster of live performances, including singing competitions, drag shows, and comedy, match with oven-baked pizza and inventive cocktails

Pub Lunch or Dinner for Two or Four at Bar 43 (Up to 43% Off)

Bar 43

Sunnyside

$30 $17

(124)

Pub-style dishes such as wings slathered in one of 12 different sauces, burgers topped with Guinness–infused cheddar, and fish 'n' chips

Select Local Merchants

Patties of grass-fed beef, wild boar, and free-range chicken fill brioche buns at Bareburger, which eschews the added hormones commonly found in burger meat for locally sourced, all-natural ingredients. Fries cooked in 100% peanut oil complement bites of the Jalape?o Express burger's pepper jack cheese and chipotle ketchup or the Mediterranean's cool spread of cucumber-mint yogurt. Though Bareburger sources its meat and produce from sustainable farmers, its food isn?t the only reflection of its eco-conscious values: Trees felled in storms end up as hardwood tables in the dining room, whose tin-siding ceilings have been reclaimed from barns deconstructed during philosophers' countryside lectures.

7149 Austin St
Forest Hills,
NY
US

Baluchi's chefs sweep regional and classic Indian cuisines into a comprehensive menu of hearty meat, seafood, and vegetarian dishes. At the heart of the kitchen, a traditional tandoor oven works overtime to bake entrees, such as a whole red snapper or lamb chops, and fresh naan and paratha breads. Meanwhile, chefs simmer seafood curries in creamy coconut milk and top off feasts with scoops of housemade ice cream flavored with mango or pistachio. Though Baluchi's offers delivery, patrons who appear at the eatery treat their senses to a feast: clusters of colorful baubles cast light on shiny hardwood benches and a bar, backdropped by vibrant paintings.

113-30 Queens Boulevard
Flushing,
NY
US

Baluchi's chefs sweep regional and classic Indian cuisines into a comprehensive menu of hearty meat, seafood, and vegetarian dishes. At the heart of the kitchen, a traditional tandoor oven works overtime to bake entrees, such as a whole red snapper or lamb chops, and fresh naan and paratha breads. Meanwhile, chefs simmer seafood curries in creamy coconut milk and top off feasts with scoops of housemade ice cream flavored with mango or pistachio. Though Baluchi's offers delivery, patrons who appear at the eatery treat their senses to a feast: clusters of colorful baubles cast light on shiny hardwood benches and a bar, backdropped by vibrant paintings.

11330 Queens Blvd
Forest Hills,
NY
US

At Cocina Latina, executive chef and owner Chris Dreams brings together culinary specialties from the world's Latin countries. He pays homage to traditional Spanish cooking with arroz con pollo, a dish that gains its flavor from a secret sofrito sauce known only by the chef and his spoon. To showcase the popular dishes of Central and South America, Dreams prepares fresh salmon ceviche, meat-stuffed empanadas, and Cuban-style mini burgers. Dreams' primarily old-world menu complements the dining room's rustic ambiance. Darkly stained wooden tables line up along sandstone-colored walls that reach to high ceilings with dimly lit chandeliers.

12522 Queens Blvd
Kew Gardens,
NY
US

No matter what the calendar reads, it?s always October in spirit at Manor Oktoberfest, a German-style eatery that channels Munich?s lively fest of the same name. Owner Mark Gallagher serves Bavarian fare that ranges from traditional appetizers?including smoked black forest bacon and pierogies?to hearty entrees such as a variety of wursts and Hungarian schnitzel. It wouldn?t be Oktoberfest without a lot of beer, and the restaurant carries more than 30 varieties. Draught beers, including Hofbrau Original and Franziskaner Weissbier, come in half-liter or one-liter mugs, or in a two-liter boot if you?ve also lost one shoe.

8028 Cooper Ave
Glendale,
NY
US

Using strictly kosher ingredients, Burgers Plus's patty perfectionists form perfect circles of beef and lamb before tossing each to sizzle on the grill alongside slabs of chicken and portobello mushrooms. As pillowy buns crown each burger, an array of internationally inspired schnitzel recipes nestle into their own bread bundles. Meanwhile, a host of sauces such as garlic mayo, sweet chili, and thousand island add a burst of flavor to each sizzling morsel. The burger haven keeps its doors open until midnight, letting beef buffs sate cravings at any hour without joining the Hamburglar's nefarious patty cartel.

147-41 Union Turnpike
New York,
NY
US

East New York Scene