Mexican Restaurants in Eastchester

Mexican Dinner for Two or Four at La Frontera Mexican Grill (Up to 50% Off)

La Frontera Mexican Grill

Hackensack

BYOB restaurant pairs fresh, healthy Mexican classics and seafood dishes with Jarritos & fruity milk shakes

$62 $32

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Cuban Meal for 2 or 4 or Catering for 10 or 20 at Latin Cabana (Up to 64% Off)

Latin Cabana

Astoria

Signature entrees such as fried whole red snapper with garlic sauce come with homestyle sides and desserts such as flan

$61.70 $24

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Two-Course Tex-Mex Meal with Margaritas for Two or Four at Ah Chihuahua (Up to 66% Off)

Ah Chihuahua

Midtown

Frozen margaritas temper heat from classic Tex-Mex dishes such as fajitas and burritos slathered with cheeses, guacamole, and sauces

$66.85 $27

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Mexican Cuisine and Margaritas for Two or Four at Limón Jungle (Up to 49% Off)

Limón Jungle

Clinton

Authentic Mexican spices accompany savory enchiladas, empanadas, tacos, and fajitas inside this intimate eatery

$71.90 $39

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Casual Mexican Meal for Two or Four with Tacos or Burritos and Beers at Oaxaca Mexican Grill (Up to 42% Off)

Oaxaca Mexican Grill

Midtown Center

Casual Mexican eatery uses sustainable, upscale ingredients in its dishes, which include tacos, burritos, burrito bowls, and salads

$26.38 $16.50

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Tacos or Enchiladas at Oaxaca Taqueria (Up to 53% Off). Four Options Available.

Oaxaca Taqueria

Multiple Locations

Taqueria stuffs corn tortillas with all-natural meat and locally sourced ingredients; enchiladas are covered in cheese, guacamole, and salsa

$12.75 $7.50

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Brunch for Two or Four with Up to Three Drinks Per Person at Teqa (Up to 75% Off)

Teqa

Kips Bay

Mexican-style brunch favorites such as omelet with peppers, onions, chorizo, chihuahua cheese, and salsa; drinks include sangria and mimosas

$150 $39

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$30 for $65 Worth of Mexican Cuisine at Mexican Festival Restaurant. Groupon Reservation Required.

Mexican Festival Restaurant

Upper West Side

Restaurant’s giant namesake mural hangs in the dining room as guests savor decadent dishes of Mexican cuisine

$65 $30

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$11 for Two Groupons, Each Good for Three Tacos and a Drink at Maria's Deli ($20 Value)

Maria's Deli

Pearl River

In a casual restaurant, tacos are heaped with your choice of meat and fresh veggies, and garnished with lime slices

$10 $5.50

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Texas Steaks and Mexican Food and Drinks at Ranchero Cantina (Up to 50% Off)

Ranchero Cantina

Emerson

Pair signature margaritas and a variety of tequilas and cervezas with Tex-Mex food, such as thick-cut, flame-grilled steaks or crab taquitos

$20 $10

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Mexican-Irish Dinner for Two or Four at Jose O'Briens (Up to 48% Off)

Jose Obrien

Spring Valley

Irish-Mexican cuisine includes a bangers-based burrito, Latin-tinged burgers, wings, and Irish nachos

$48.35 $25

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Freshly Prepared Mexican Lunch or Dinner for Two or Four or Takeout at Tacos Guadalajara (Up to 50% Off)

Tacos Guadalajara

Downtown

Beef or chicken tacos or chimichangas, huevos rancheros, tostadas, and vegetarian burritos at a Mexican restaurant open since 1980

$20 $12

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Select Local Merchants

Taco Sueño serves a menu of authentic Mexican cuisine, fueling lively meals in the restaurant's cozy dining room or filling carryout orders for at-home appetizing. Limber up out-of-shape taste buds with an order of jalapeños rellenos ($3.50)—house-pickled peppers stuffed with tuna—or a bowl of fresh guacamole served with chips, warm tortillas, or a T-shirt cannon for delicious airborne delivery ($5.75). A collection of tacos calms hands-on hungers with grilled beef, homemade chorizo, and other fillings topped with guacamole, onions, cilantro, and your choice of salsa ($2.25 each, three for $6). Supplement satiation with Mexican entrees such as a trio of tasty enchiladas ($9.95) or milanesa de pollo, a chicken torta topped with Oaxaca–style cheese, avocado, and a warm blanket of refried beans ($7.95). Patrons get around tortilla allergies with refreshing bowls of sopa de verduras ($4.75)—a savory mushroom-and-squash soup—or ensalade de aguacate, featuring diced avocados, tomatoes, and onions tossed in a lime-juice vinaigrette ($6.95).

2022 Eastchester Rd
Bronx,
NY
US

Like many New Yorkers, Bruce Beck arrived in the city after studying theater; like many more still, he stayed for the food. Since joining the industry in 1979, Bruce has opened his own chocolate shop, written two cookbooks, taught chefs at The New School in Manhattan, and opened two restaurants—including the Mexican-inspired eatery Taco Sueño and its successor, Yucatán.

At the latter restaurant, chefs complement their familiar tacos and burritos with specialties such as pollo dorado a la Yucatán—a crispy half-chicken with chile habanero dipping sauce, pineapple slaw, and fries. At the full bar, mixologists prepare classic cocktails such as the margarita, a drink made to taste like the Caribbean's fruity, salt-rimmed waters.

2107 Williamsbridge Rd
Bronx,
NY
US

Voted Best of Westchester by Westchester Magazine four years in a row, Tequila Sunrise of Westchester serves a menu of upscale, traditional Mexican, including guacamole prepared tableside, juicy fajitas, paella, and more. Start with a signature cocktail from the full-service bar, such as the Wilson margarita, a blend of Sauza tequila, fresh-squeezed lime and orange juice, Cointreau, and Grand Marnier ($9). Entrees swim in to the undersea tune of risotto de mariscos, sautéed jumbo shrimp and diver sea scallops nestled alongside zucchini, carrots, and manchego cheese on a bed of corn risotto ($24), or tap to the earthier beat of al pastor tacos braised shredded pork, pineapple, and cilantro embraced in warm corn tortillas, with rice and beans ($15). The 200-seat dining room is ideal for birthday parties, weddings, and professional football games. Tequila Sunrise features mariachi bands, live music, and several inebriated ghosts.

145 Larchmont Ave
Larchmont,
NY
US

Carne asada, chiles rellenos, quesadillas—these dishes have become familiar sights on a Mexican restaurants menu. Gusano Loco's bill of cuisine lists these, as well as carefully crafted house specialties. For the carne arrachera, the kitchen crew marinates steak in a zesty house barbecue sauce, while for the seafood chiles, poblano peppers burst with sautéed shrimp and garlic. Meanwhile, waitstaff pours pitchers of the house sangria, made with wine and fresh fruit, which can make for a well-round meal that hits all levels of the food pyramid—meat, fruit, and stuff that tastes like candy.

1137 W Boston Post Rd
Mamaroneck,
NY
US

To say that you can order nearly any Mexican dish you want at Cinco de Mayo isn't an exaggeration. Not only do they have a seemingly endless menu that includes burritos, sopas, enchiladas, and nearly 20 platos principales, but they even give you the option to build your own fajitas. The sizzling skillets are brought to your table with your choice of meat, such as lean grilled chicken or strips of skirt steak. If choosing from all these dishes feels like an impossible task, then opt for one of the many combination options, including Pancho's Trio, which has three different burritos blanketed in three different sauces.

2428 Lemoine Ave
Fort Lee,
NJ
US

When food expediters erupt from Poco Loco Mexican Restaurant's kitchen, their arms are hidden beneath stacks of fajitas, enchiladas, and accents of sweet mole. The cozy eatery has welcomed guests into the aromatic embrace of its exposed-brick walls and Mexican tapestries for 20 years and keeps the party going with flat-screen TVs and whirring margarita blenders. After patrons cool palates with a traditional, lime-marinated ceviche, they can retreat to the outdoor patio for some sun or question servers about the philosophical ramifications of being one who is consistently waiting.

1431 Old Northern Blvd
Roslyn,
NY
US