Brazilian Steakhouses in Puyallup


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Seafood stew and skewered meats are served fresh from the grill at Tempero Do Brasil, a Brazilian spot that will not disappoint. None of the fare at Tempero Do Brasil is low-fat, so you'll have to put the diet aside for a visit here. Order a bottle for the table if you like — Tempero Do Brasil has a full bar stocked with the best wine, beer, and more. Have a few picky young eaters in the family? Not a problem at Tempero Do Brasil, where the food and ambience are perfect for family dining. Make the most of the warm summer months by dining outdoors in Tempero Do Brasil's beautiful outdoor seating area. Casual dining at its best, Tempero Do Brasil customers are free to enjoy themselves in jeans and a T-shirt. Tempero Do Brasil can also cater your next party; call today for details. Carry-out is also available for those who prefer to enjoy Tempero Do Brasil's cooking from the comfort of their own home. Guests take to street parking at Tempero Do Brasil's University Way NE spot. The menu at Tempero Do Brasil is reasonably priced, with most items costing less than $30.
5628 University Way NE
Seattle,
WA
US
When night falls over southern Brazil, groups of gauchos gather around flickering fire pits and celebrate the end of another day by slowly grilling meat over the open flames. Novilhos Brazilian Steakhouse aims to capture the spirit of these traditional meals by hosting all-you-can-eat churrasco feasts that Zagat scored as "very good to excellent." The chefs roast up more than a dozen cuts of meat, including filet mignon, bacon-wrapped chicken, lamb chops, and pork sausages. Servers dressed as gauchos parade these freshly grilled skewers throughout the dining room, stopping at diners' seats and offering to carve them slices tableside. In between these protein-laden servings, guests can visit the salad bar and load their plates up with more than 60 different side dishes, such as fresh-cut vegetables and imported cheeses.
12405 SE 38th St.
Bellevue,
WA
US
Like a shape-shifter with ADD, executive chef and Le Cordon Bleu Culinary Institute graduate Matt Colony's menu changes constantly, taking inspiration from legendary steakhouses while drawing from a rich array of local ingredients. Maxwell's most recent board of fare opened with delicacies such as smoked eggplant and white bean puree ($7), a selection of house-pickled vegetables ($5), and seared yellow fin ahi tuna ($14) with warm red-lentil puree. The curtain the raised on signature steaks of 16-ounce rib eye ($29), 7-ounce filet mignon ($30), and 10-ounce flat iron ($23)—all cooked to order and side-kicked with horseradish-infused whipped potatoes, sautéed vegetables, sherry mushroom sauce, and fried onion rings. If ordering the cider-brined pork chop ($19) has you worried that the pig's relatives will hunt you down and seek vengeance, Maxwell's features a slew of seafaring sea fare such as pan-seared weathervane scallops ($26), sautéed Alaskan halibut ($25), and Maxwell's chioppino ($25)—which hosts a pool party of steamed clams, mussels, shrimp, roasted sockeye salmon, and half grilled lobster tail in spicy fennel-tomato broth amid grilled sourdough bread. All dishes can find a leggy tango partner on Maxwell's wine list, but bring a back-up stomach for a decadent dessert of custard-soaked cinnamon-roll bread pudding ($7) or the crème brûlée of the day ($5).
454 St Helens Ave
Tacoma,
WA
US
Select your own cut of meat at Black Angus Steakhouse, an upscale steakhouse in Tacoma. Black Angus Steakhouse is also a good option for those with special dietary needs, offering both low-fat and gluten-free items on the menu. Toast your evening out at Black Angus Steakhouse with a glass of beer or wine from their lengthy drink list. Bring the whole clan to Black Angus Steakhouse — kids and parents will love the menu and ambience here. Making it through another workweek call for a drink at Black Angus Steakhouse. Need to catch up on some work or the latest news? Get online at Black Angus Steakhouse with their complimentary wifi. Score quick and easy seating for groups of any size at Black Angus Steakhouse. Volume at this restaurant can reach upper decibels, so come prepared to raise your voice to be heard. Crowds tend to pack the place on weekends, so call ahead to reserve a table. Take it nice and easy at Black Angus Steakhouse, where casual dress is the rule of the day. Bring the Black Angus Steakhouse's great food to your place. Carry-out is also available for those who prefer to enjoy Black Angus Steakhouse's cooking from the comfort of their own home. Guests can park for free in the adjoining lot. Prices at Black Angus Steakhouse typically stay below the $30 mark, so you can afford to bring along a friend or a date.
9905 Bridgeport Way SW
Tacoma,
WA
US
Choose your own cut of steak at Tacoma's Lady Luck Cowgirl Up. Diners who avoid fat need to be careful, though, because Lady Luck Cowgirl Up's menu does not offer low-fat options. Complement your meal with a beer or wine from Lady Luck Cowgirl Up's delightful drink menu. Lady Luck Cowgirl Up provides a fun vibe with a great happy hour atmosphere. For comfortable outdoor service, Lady Luck Cowgirl Up sets up a seasonal patio. Enjoy wifi here free of cost. A DJ spinning or live musical visitors are not out of the ordinary at Lady Luck Cowgirl Up. Sit back and enjoy the restaurant's live music, or take your table out on the dance floor. The music and crowds can create quite a racket at Lady Luck Cowgirl Up — noise levels can reach the upper registers. Interested in eating out over the weekend? Keep in mind that the restaurant gets swamped on Fridays and Saturdays, and service may take longer than expected. Don't want to go out tonight but still want great food? Order takeout or delivery from Lady Luck Cowgirl Up. null You can take it easy on your wallet at Lady Luck Cowgirl Up — prices are generally less than $30 per person. Lady Luck Cowgirl Up offers breakfast, lunch, and dinner, so stop by whenever is most convenient for you.
14114 Pacific Ave S
Tacoma,
WA
US
At Outback Steakhouse in Tacoma, you can treat yourself to a hearty meal of steak and potatoes. If you're avoiding fat or gluten, you can still eat great at Outback Steakhouse, which offers a number of low-fat and gluten-free choices. Find time to peruse the wine list here — Outback Steakhouse offers a variety of drink options. Parties of any size can easily be seated at Outback Steakhouse. No need to put on airs for a trip to Outback Steakhouse — the dress code and ambience at this restaurant are totally laid-back. For those in a rush, the restaurant lets you take your food to go. It's time to gather up the party people. Serve them great food from Outback Steakhouse. Drivers can access the parking lot next door. The average check at Outback Steakhouse will stay below $30 per person, so it's a relatively affordable option. Breakfast, lunch, and dinner are all served at Outback Steakhouse, so come by whenever it fits your schedule.
3111 S 38th St
Tacoma,
WA
US