Vegetarian Restaurants in South Daytona


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  • Siam Spice
    Daytona Beach's Siam Spice offers a traditional menu of Thai dishes in a relaxed setting. Looking for low-fat, gluten-free meal options? Look no further at Siam Spice. Complement your meal with a beer or wine from Siam Spice's delightful drink menu. Eat out with the little ones at Siam Spice, and don't waste time scurrying for a sitter. Great place to bring the whole family with great food and a business casual dress code. That's right! Siam Spice will bring their delicious food to your house for any occasion. If you're strapped for time, take out food from Siam Spice. null Your tab at Siam Spice will usually run to about $30 per guest.
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    101 Bay St
    Daytona Beach, FL US
  • Dancing Avocado Kitchen
    Sweet Marlays' Coffee takes its moniker from the middle name that owner Tammy Kozinski shares with her four daughters and granddaughter. Visitors find members of the family hard at work behind the counter, brewing up coffee from hand-selected beans and baking delicious pastries and desserts. Guests sip coffee drinks spiked with Ghirardelli chocolate and butter pecan, or Irish cream and English toffee, pairing cups with homemade pastries, desserts, bagels, turkey-pesto paninis, and flaky-crust spinach pies.
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    110 S Beach St
    Daytona Beach, FL US
  • Sweet Tomatoes
    For a quick bite to eat, Sweet Tomatoes' menu is packed with all-American options everyone will love. Those with dietary needs will appreciate the vegan, gluten-free and low-fat meal options at Sweet Tomatoes. You won't need to get a sitter before heading to Sweet Tomatoes — kids are more than welcome at this family-friendly establishment. Sweet Tomatoes is a good restaurant to dine with a small or large group. Noise levels at the restaurant can be ear-piercing, so save the t te- -t tes for another night. Sweet Tomatoes welcomes laid-back diners, so there's no pressure to throw on heels or a tie. If you need to get somewhere fast, the restaurant also serves up grub to go. Free parking is available in the adjacent lot. Sweet Tomatoes is serving up five-star food at a reasonable price. The menu at Sweet Tomatoes includes breakfast, lunch, and dinner — stop by for your favorite meal.
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    474 W State Road 436
    Altamonte Springs, FL US
  • Kiko Japanese Cuisine
    Chef Jim Wu strives to create food that's both delicious and healthy. As such, he never uses food coloring, lard, or MSG in any of his sushi, steak, and other Japanese cuisine creations. His menu also includes a large selection of vegetarian items, and he hosts cooking classes on Saturday mornings at no charge. But after eating his artful maki and other creations, some guests may never want to cook again.
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    110 South Semoran Boulevard
    Winter Park, FL US
  • Green Day Cafe
    Slurp an 8-ounce cup of mushroom-brie soup ($2.69) or bite into a hearty honey-turkey wrap with colby jack, tomato, and mustard ($6.89). Green day's menu offers lettuce, veggies, and savory dressings spread out in a salad or rolled into a wrap. Fans of fiery flavors can try the buffalo chicken wrap tempered by cool gorgonzola ($6.89). Selections come sided with choice of veggie chips or broccoli crunch (florets flavored up by sunflower seeds and raisins). Energy seekers can rev up naturally with an antioxidant-rich guzzle of cool Via Blast ($4.89). Kids' options are also available.
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    1515 Lee Rd
    Orlando, FL US
  • Dandelion Communitea Cafe
    Dandelion Communitea Cafe is a health-, environment-, and people-conscious cafe serving up fresh, local fare to fresh, local people seven days a week. The menu commencers include a Tex-Mex trio of whirled peas guacamole, black bean dip, and queso rock ($8), creamy hummus accented with hemp seed ($8), and the machos libre, a vegetarian twist on nachos with Dandelion's signature chili, organic corn chips, and homemade queso ($9). The quinoa pilaf in the native mama mix ($5) provides enough energy to win an arm-wrestling contest against a 'roided out rhinoceros, while the salads don't miss a veggie-bumping beet with options such as the Polynesian banana fantasy, a montage of spring greens, carrots, celery, and walnuts all tossed in a curry-inspired dressing ($8.50). The fakin lettuce and tomato replaces bacon with organic artisan tempeh and basil aioli ($7.50), and the kids menu includes an almond butter and jelly sandwich ($6) and organic cheddar grilled cheese ($7). The beverage menu contains more than four dozen varieties of organic teas, plus organic coffee and locally brewed beer.
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    618 North Thornton Avenue
    Orlando, FL US

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