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Amiya Restaurant

Indian Restaurant
252 Route 46, Parsippany-Troy Hills, NJ 07054 252 Route 46, Parsippany-Troy Hills Directions
Closed Merchant This place is closed.

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About this Business

  • Cuisine
    Indian, Contemporary, Pub Food
  • Meals
    Breakfast, Lunch, Dinner
  • Price
    $15-$30
  • Cuisine
    Indian, Contemporary, Pub Food
  • Meals
    Breakfast, Lunch, Dinner
  • Show More
  • Attire
    Casual
  • Alcohol
    Available
  • Parking
    Lot
  • Delivery
    Yes
  • Takeout
    Yes
  • Reservations
    Yes
  • Vegetarian Options
    Yes
  • Gluten Free Options
    Yes
  • Catering
    Yes
  • WiFi
    Yes
  • Show Less

Tips

41 Tips
Verified
Report | a month ago
Great food!
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Report | 2 months ago
It’s okay, too much spices in the food. The real taste of the food was lost.
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Report | 4 months ago
Food was good. More options compare to other restaurants in that area .
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Report | 6 months ago
Great food ~ Could be pricey
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Report | 6 years ago
Food was great! !
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Report | 6 years ago
The service stinks, very slow once apptz were served. It was a week night and only about 4 tables were full. The rest of the place was empty. They need to train staff to smooth things over when there is a delay, no one came and then when we got upset, they apologized. We had to take our food to go after sitting for over 45minutes.
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Report | 6 years ago
Please share all my preceding feedback with the restaurant. Dining there was a very pleasant experience.
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Report | 6 years ago
Truly enjoyed my fist visit there....will be back with more friends!!!
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Report | 6 years ago
Service a bit slow.
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Report | 6 years ago
Food was great, atmosphere nice, but service was AWFUL. So UNBELIEVEABLY SLOW. Waiter didn't come to our table for 15 mins. Frustrated and hungry!
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From Our Editors

Unified by their love of skillfully spiced Indian cuisine, the chefs at Amiya craft distinctive menus for their two locations. The Jersey City location's menu features traditional elements such as spicy curries, homemade paneer, and tandoor-roasted lamb and lobster, as well as a selection of Indian-Chinese fusion dishes. The classics from the Parsippany location's menu are joined by creative flavors such as pomegranate-tequila shrimp and wasabi-crusted crab cakes.

Though their cuisine differs, the two spots are linked by an ultralong zipline and their upscale contemporary decor. In Jersey City, crisp white tablecloths pop against warm mango and persimmon walls, and a cushy, curvaceous booth spans two walls. Golden statuettes watch over the Parsippany dining room from small nooks in the walls, and an attached bar and lounge glows bright yellow and blue. Patrons sample cocktails and tapas plates, and on Friday nights hop up to the mic for Bollywood karaoke.

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Amiya Restaurant

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