Restaurant
401 Obst Rd., Bulverde, TX 78163 401 Obst Rd., Bulverde Directions
+18309802205
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89% of 792 customers recommended

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250
324 Tips
Verified
Report | 13 days ago
Delicious! Amazing steak! Comfortable, western environment. I'd rather go here than Ruth Chris, Perry's, Kirby's, etc.
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Report | 13 days ago
We had a great experience this time. Good food--I would be happy just eating the green beans. New server was attentive and good.
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Report | 14 days ago
Great place, great fun! Just go and relax and enjoy the good food and rodeo!
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Report | 13 days ago
The rodeo was nice for a small venue. The rodeo seemed to lag between events, but overall something neat to do in Bulverde. If you have been to a large rodeo (i.e San Antonio Stock & Rodeo) you may find yourself underwhelmed
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Report | 13 days ago
The Tomahawk for 2 is a great deal! But really, all the food I had was delicious and on point!
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Report | 14 days ago
Go Sunday late afternoon early evening - Service is great!
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Report | 13 days ago
reservation is best
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Report | 13 days ago
Get the KC Style Steak!
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Report | 13 days ago
Just go....the food is great!!! Friendly staff and service!!
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Report | 13 days ago
Great food , great service . Friendly atmosphere . Unique , truly an "only in Texas" experience.
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From Our Editors

Each year, as February draws to a close, the energy in Bulverde, Texas builds towards one thing: the opening of rodeo season. Tejas Rodeo Company kicks off the festivities in style, hosting celebrations of colts, cowboys, and cattle every Saturday night. There, horses pull chuck wagons, ranchers lasso longhorns, and brave souls ride bulls to the delight of the crowd, who can emulate their heroes on a mechanical bull. Fans can even keep track of the rodeo rankings and return each week to cheer on their favorites in tie downs and barrel races. And after the last cowboy tips his hat to the crowd every night, live musicians steal the spotlight with country music that's capable of luring any age to the dance floor.

Few things complement that rodeo spirit like a steak, and Tejas' Steakhouse and Saloon has enough steak to act as currency should the dollar fail. Chefs source premium Akaushi beef from Beeman Ranch, cut it into two-ounce medallions, and season it with a signature rub before searing it to order. And those cuts of meat look right at home between the restaurant's walls. Wood paneling brims with saddles, chaps, pistols, and other authentic cowboy artifacts. The oldest item there? "Yellow Boy," a Winchester rifle made in 1870, the same year the color yellow was invented.

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Tejas Rodeo Company

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