About this Business
From Our Editors
The chef at Nora’s Restaurant & Lounge crafts a regularly changing menu of juicy steaks, fresh seafood, and homemade pastas. The elegant dining room features exposed ceiling beams, heavy ruby-colored drapes, and French doors leading to the bar area. While taking in views of Lake Congamond, guests sample fresh basil-gorgonzola bread or clams stuffed with lobster meat and topped with horseradish cream sauce. A slightly more casual pub menu available at the bar includes selections such as beef tenderloin sliders, pierogi, and fresh bruschetta you can pair with draft brews and wines.
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