- $40 for one admission to a 1.5-hour vegan and gluten-free holiday cooking class with Veronica Porter
- Upon purchase, you may schedule for one of the available dates
- You must reserve your date here in advance of the event
The event will be held at a private Naperville location. The exact address will be shared after purchase.
Each event is capped at 10 purchasers.
What You’ll Do
The holidays are about spending time with loved ones, toasting the year ahead, and indulging in some delicious meals. This cooking workshop ensures that all of your guests will be included in the fun by teaching you tasty recipes that keep dietary restrictions in mind. Cooking instructor and Cafe in the Corner owner Veronica Porter guides you as craft festive feasts, from appetizers to desserts.
Learn Diet-Friendly Dishes
You’ll practice making flavorful appetizers, sides, and desserts that are vegan, lactose-free, and gluten-free.
Take Treats To-Go
Feel free to bring a container—you’re welcome to take any of the food home.
Founder, Ask Aunt V
Veronica Porter’s inspiration to start Ask Aunt V began on a playground. Spotting a girl who seemed blue, Veronica approached her to ask why. Due to a sensitivity to lactose, the girl couldn’t eat the tasty treats her classmates were enjoying. Veronica decided to find a way to craft satisfying foods for children and adults with dietary restrictions, and today she does just that through cooking classes and thoughtfully catered meals.