Many American bistros differentiate themselves from their European counterparts by serving region-specific dishes and replacing waiters with Bruce Springsteen. Satisfy a hungry heart with this Groupon.
$19 for $40 Worth of French Bistro Dinner Fare and Drinks
During dinner, guests can enjoy black truffle french fries ($9), smoked-trout tart ($11), and seared foie gras with lentils, cippolini onions, and piquillo peppers ($21) while sipping specialty drinks.
La Fourchette has earned plaudits as one of the most romantic restaurants in the city by Gayot, and the eatery received a nod from critic John Kessler for elegant profiteroles. Its intimate interior is home to a menu melded from traditional French, Italian, and Spanish cuisines. Behind the scenes, French-trained chef Jeffrey Wall helms the kitchen to produce plates of foie gras, fig-balsamic hangar steak with frites, and tender, briny steamed mussels. He also oversees the preparation of dynamic Sunday brunches from a rotating weekly menu. This culinary syllabus presents sweets and savories such as brioche french toast and duck confit joined by soft scrambled eggs. A wine list, thoughtfully curated by sommelier Perrine Prieur, features sip-worthy complements to meals and spill-worthy complements to boring white shirts in need of a festive blot or a corporate logo.
3133 Piedmont Rd.
Atlanta, Georgia 30305