New York Vintners

63 Barclay Street, New York

Wine and Food Education Class  at at New York Vintners (Up to 51% Off) One Option Available

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Extra 10% off, up to $50
Promo Code SAVE. Ends 4/1.
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Looking for an interactive experience to learn and explore wine and dining? You've come to the right place!

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About This Deal

  • Your $39 voucher includes: Admission to a New York Vintners Wine & Food Education Class of Your Choice. Spend 2 Hours Enjoying 6 Wines, accompanied by food pairings made by Executive Chef Narisa Gaffoor.

It's time to wine about it - and by wine we mean drink it, in luxurious fashion, sided by amazing pairings and an illuminating look into incredible bottles at New York Vintners. In a gorgeous, intimate, charming space in Tribeca, you'll do all of the above and then some, treating your palate to the ultimate culinary experience.

As a city stalwart beloved for their highly curated approach to wine, New York Vintners brings classic wines of Europe, high quality wines from the world's other notable regions, and a new generation of creations to the table.

Whether you're looking for everyday drinking wines, undiscovered specialties, or rare trophy vintages, New York Vintners' warm, enthusiastic approach to wine will hit the spot in classes like Wine 101: Discovering Your Palate, Bubblicious: The World of Sparkling Wines, Blind Tasting: Discovering Your Palette, Wines of the Southern Hemisphere and more!

The wine education classes here go far beyond simple wine appreciation. This is a journey that defines and expands your personal tastes. This is a place where you will learn how to consistently select wines that delight and excite your palate.

Smartly matched pairings of luxe eats will be made by Executive Chef Narisa Gaffoor, a Tastemade-applauded, Art Institute of New York City-alum who will unpack the flavors even further, unearthing nuances and tasting notes that will marvel your senses, simultaneously being guided through it all by an accomplished sommelier.

Raise your glass, get your forks ready, and get lost in the flavors...

Taste your way through a world of vintages to determine which variety of wine you most enjoy at New York Vintners, whose enthusiastic submergence into the world of wine will blow your taste buds away, not to mention an array of eats that will expose you to sensational flavor combinations sure to expand your epicurean horizons.

Choose from any of these classes:

Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Not valid toward taxes, gratuity or delivery fees. All classes take place at 63 Barclay Street, between Church and West Broadway on the north side of the street; Seating is on a first-come, first-served basis, and class sizes are limited; To attend class, you are certifying that you are 21 years old and of legal drinking age in the State of New York. We have a STRICT 72-hour cancellation policy. To cancel your reservation you MUST email more than 72 hours prior to class and you will receive credit for a future class. NO EXCEPTIONS; must be 21 years of age or older and present valid ID; alcohol has not been discounted more than 50%; Entire voucher value must be used in one purchase. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About New York Vintners

Join the ranks of Sommeliers like Wine Inspired Founder Kara Joseph (White St. Restaurant, Maialino, Sangiacomo Family Vineyards) who will showcase a mix of charisma, passion, and impressive knowledge while you savor a duet of the fine wines alongside food pairings.

Curated by Owner & The Culinary Institute of America-alum Shane L. Benson, dive into classes like Bad Ass Reds, French Finds, Great Cabernets From Around The World and more, coupled with gourmet fare by Executive Chef Narisa Gaffoor - whose resume also includes training at The Art Institute of New York City, as well as being the Private Chef at Brooklyn Botanic Garden.

Your only job is to pick your favorite, or try them all - wine not?