$20 for $40 Worth of Cajun Fare at Nora Lees

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What You'll Get


Ancient Egyptians often threw salt up to the heavens to bring rain, which is why modern humans throw pepper at vending machines to summon Diet Coke. Enjoy a showering of seasonings with today's Groupon: for $20, you get $40 worth of Cajun fare at Nora Lees French Quarter Bistro in New Castle, Delaware.

Chefs at Nora Lees channel the spice-heavy traditions of the Gulf region into a menu of Cajun specialties. Voodoo crawfish tails ($8.99) heat up frosted-over jaw hinges with the piquant punch of house-made XXX spicy black barbecue sauce. Air boating across taste buds, spoonfuls of crawfish jambalaya ($16.99) whisk palates away to the bayou, and blackened entrees, such as catfish ($16.99), tuna ($18.99), or sirloin ($16.99), wear a zesty coat of Cajun seasoning like a witch doctor at a wedding. Chefs blend a savory duo of andouille sausage and ground filet to construct andouille meatloaf ($16.99) dressed up in a garb of bacon and creole barbecue.

The Fine Print


Promotional value expires May 16, 2012. Amount paid never expires. Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Not valid for the purchase of alcohol at Ridley Park location. Dine-in only. Not valid on Christmas Eve, Christmas Day, New Year's Eve, Valentine's Day, or Mother's Day. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

About Nora Lee’s French Quarter Bistro


With a menu of scratch-made meat and veggie dishes accented by colorful sauces and collar-heating Cajun spices, the culinary artists at Nora Lee’s French Quarter Bistro transport taste buds to the lively streets of New Orleans. Hunks of daily-baked bread soak up creamy crayfish bisque or chicken-sausage gumbo, and bacon-wrapped meatloaf made with ground fillet and andouille sausage tempts forks and knives.

Nora Lees

Restaurant, Latin American
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