At Veggie Crust, vegetarians, vegans, and meat-eaters alike sample the eatery’s plant-based pizzas, pastas, and paninis
About Veggie Crust
Vegetarian and vegan diners may be hard-pressed to find delicious, plant-based pizzas at most eateries. Thankfully, at Veggie Crust, chefs craft pizzas, pastas, and paninis using 100% vegetarian ingredients, with most dishes also having a vegan option. The Veggie Crust team crafts all of their made-to-order pizzas with homemade dough and sauce, with diners able to choose from all-natural ingredients like coconut-based vegan alfredo, roasted eggplant, and paneer, a firm Indian cheese.
The chefs also whip up specialty pies like soy-meat barbecue pizza brimming with homemade ranch and fresh herbs. And, to satisfy sweet cravings, they craft vegan "nice" cream, made with ingredients like coconut milk, organic stevia, and sea salt.
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