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Take ‘N’ Bake pizzas with fresh dough topped with ingredients in customized or pre-selected combos
Rustic Italian dishes such as sausage lasagna with fresh pasta, chicken marsala with cremini mushrooms, and slow-roasted Tuscan pot roast
Hand-tossed New York–style pizzas and signature garlic-bread knots baked in a stone-deck oven and made from a family recipe
Pizzeria with both create-your-own and specialty pizzas, with toppings like grilled chicken, artichoke hearts, and Italian sausage
Family-friendly Italian restaurant dishes out traditional pastas and pizza on made-from-scratch crust
Guests can taste Italian lunch dishes such as Sausage Lasagna Bolognese, Chicken Caprese Panini, and Arugula Salad
Italian cuisine classics and favorites such as salmon carciofini, pappardelle bolognese, and calamari, served in classy interior
Franchise founded by an Italian family serves pizzas made with housemade dough and secret-recipe sauce
Franchise founded by an Italian family serves pizzas crafted with housemade dough, secret-recipe sauce, and never-frozen cheeses
Classic Italian dining featuring upscale entrees such as cured meats and house-made mozzarellas
Pizzas made with thin, stuffed, pan, or gluten-free dough are topped with ingredients in customized or pre-selected combinations
Specialty sauce with authentic Italian sausage and pepperoni; cheesy bread stuffed with meatballs; sub sandwiches and tender, boneless wings
Casual bar offers a chance to not only enjoy flavorful pizzas but also play pool or arcade games with friends or family
Dig into gourmet pies crowned in sauce pressed from vine-ripened tomatoes and topped with garlic chicken and salami
Thin-crust specialty pies range from the veggie supreme to the barbecue, which comes covered in chicken, bacon, onions, and barbecue sauce
Guests can indulge in a variety of Italian cuisine courses, such as risotto natura or pasta marinara
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
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