Traditional Italian food served family style including pizza, pasta, and more.
$8 for $18 worth of pizza, pasta, and Italian food.
Gino’s East Arlington offers Chicago-style deep dish or thin crust pizza with a variety of salads, sides, and sandwiches available
Family recipes create generous portions of housemade meatballs, spicy italian sausage, oven-fresh pizzas, and succulent marinated meats.
This casual family-friendly spot specializes in New York–style pizza and cheesecake, plus homemade pastas
Mr. Jim’s Special pizza is topped with pepperoni, mushroom, green bell peppers, mozzarella, ham, and onion
Fine dining traditional Italian with locally sourced prime steaks, fresh seafood, as well as “On The Rocks” interactive dining.
Frozen daiquiris to-go and great food!
Restaurant serves up build-your-own pizza and subs along with small plates that feature charcuterie & artisanal cheeses
$13 for $25 worth of Italian Pizzeria Cusine for delivery only.
Chilean sea bass draped in creamy, tarragon-infused blue-crab sauce, steamed crab legs, and jumbo oyster po’ boys smeared with rémoulade
Churrascaria owned by family with Brazilian roots serves 17 meats directly from skewers onto plates accompanied by coffees and desserts
Jumbo crab cakes, seared scallops, and crab stuffed flounder share menu space with half-pound certified Angus burgers
Steakhouse grills up American comfort foods that include fried pickles, jalapeño burgers, filet mignon, and grilled pork chops
Blackened catfish, grilled tilapia, and giant all-beef burgers pair with beers across from the Dallas Cowboys stadium
Fresh baked salmon, Mexican catfish topped with garlic cream sauce and pico de gallo, or delicious half-pound burgers
Cheer on the team while watching the game, playing pool, and dining on cheeseburgers, and chicken friend steak
Cinnamon rolls, classic egg breakfasts, and steak dinners with country gravy at a diner steeped in antiques and aged photos
Rockin’ 50’s and 60’s atmosphere. Enjoy great burgers, steaks, seafood and more.Shakes, malts and unique desserts
Menu includes french toast, chicken tenders, breakfast burritos, grilled ham and cheese, biscuits and gravy, burgers, waffles, and ice cream
A creative, dedicated chef specializes in gourmet dishes with a twist that can be paired with a variety of wines
Cooks slow-cook shredded pork and beef to fill stone-ground-wheat tortillas from a menu designed by an executive chef
Classic diner menu boasts omelets all day, bacon burgers, steaks, and salads
BYOB grill serves entrees of grilled beef and lamb, falafel paired with hummus, and chicken shawarma served with rice
Customers get to enjoy burgers, wings, other tavern favorites, and even brunch
Classic American comfort foods like biscuits and gravy and burgers, served by a friendly staff
Chef Barbara Renfro creates authentic Jamaican fare that was featured on Food Network, including curried goat and oxtail
This authentic German restaurant serves classic dishes like bratwurst, schnitzel, and döner kabobs
Customer-first restaurant focuses on service and cooks up scratch-made food with fresh ingredients, including table-side guacamole
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq