New York-style pizza, lasagna, chicken parmigiana, and shrimp alfredo
Fine dining traditional Italian with locally sourced prime steaks, lamb, fresh seafood, as well as “On The Rocks” interactive dining
Gino’s East Arlington offers Chicago-style deep dish or thin crust pizza with a variety of salads, sides, and sandwiches available
Fresh dough, made from scratch everyday sets Palio’s Pizza Cafe apart from all the rest; BYOB with Denton location now serving beer and wine
Restaurant with a speedy kitchen and chef-driven menu Italian pastas, wings, and build-your-own pizzas
Combining the exotic flavors of Indian cuisine with traditional Italian cooking, this pizza shop offers pies with exotic, bold flavors
Garden-fresh Italian favorites for the summer including pizza, pasta, and more
The pizzeria team bakes hand-stretched dough to a golden brown, and crowns it with veggies and meats from fajita chicken to sausage
Franchise founded by an Italian family serves pizzas crafted with housemade dough, secret-recipe sauce, and never-frozen cheeses
Pizzas like the popular Sticky Fingers made with pepperoni, beef, sausage, and ham come on five types of crust, including gluten-free
Pizza bakers forge dough from high-protein, red-bran wheat, topping it with all-natural sauces, real mozzarella, and farm-fresh produce
Family owned and operated, Luigi’s prepares Italian dishes such as pasta, pizza and seafood to delight your taste buds
Enjoy delicious Italian dishes like chicken primavera, penne ala vodka, eggplant parmesan, and of course, pizza
Handmade pizzas, calzones, and pasta dishes are accompanied by craft beers on tap
At In-Fretta, diners enjoy fast-casual Italian fare like crispy calamari and calzones or build their own pizza with a slew of fresh toppings
Gourmet ingredients top made-from-scratch regular, whole-wheat, and gluten-free pizza crusts at this neighborhood cafe
Head to Rosati’s—a Windy City staple since 1906—for a crispy-thin, double-dough, or Chicago-style deep-dish pizza
Gourmet ingredients top regular, whole-wheat, and gluten-free pizza crusts at this neighborhood cafe
Satisfy your tummy and fill up on classic Italian fare from Marco’s Pizza; can be delivered or call ahead to carry out
Chefs meticulously craft artisan pizzas, with specialties like the Pear and Prosciutto or the Pig and Fig
Options include pizzas like the popular Sticky Fingers and the Beddar Cheddar Burger, as well as wings, pastas, salads, and desserts
Get 30% cash back on your first purchase and 10% cash back on all additional purchases
This pizzeria brings its own take to a Chicago deep-dish pizza with local ingredients and homemade sauces
Have a pizza night with your favorite Papa John’s pie, made using high-protein flour and fresh produce
The sandwich begins with no ordinary pork roast, but a porchetta, made according to a classic Italian recipe.
Boston's North End neighborhood is known as one of the best spots for Italian food in the country. These are the top spots you can't miss.
When it comes to Italian restaurants, NYC has some of the best in the country—many of which are located in Manhattan’s Little Italy neighborhood. But with so many delicious options within a few blocks, how can you choose just one?
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