Flounder piccata, handmade pastas, and other traditional Italian dishes from a family-run restaurant that’s honed their recipes for decades.
An upscale yet unpretentious dining experience awaits guests, who dine on truffle gnocchi, chicken sorrentina, and 14 oz. veal chops
Classic Japanese dishes, such as hibachi-grilled steak and shrimp tempura, served alongside inventive fusion-style rolls
Snack on a range of Indian and Pakistani dishes at the restaurant’s weekend lunch buffet.
More than 160 expertly spiced, traditional Indian dishes, including paneer masala, lamb rogan josh, and chicken dhingri
Soups, sandwiches, and curries feature the French-influenced cooking style and Southeast Asian ingredients of Vietnamese cuisine
Fresh fish, chicken, or turkey wings with any two sides, corn bread or hush puppies, and a drink
Appetizers such as pan-fried pierogi and entrees such as braised baby back ribs basted with barbecue sauce
Dig into crispy fried chicken, fluffy buttermilk biscuits, and more at this popular chain
Family-owned eatery specializes in American comfort foods such as customizable cheeseburgers, baby back ribs, and french dip sandwiches
This southern-focused restaurant is famous for its seafood, including a jumbo lump crab bisque and entrees like teriyaki salmon.
Mediterranean eatery serves inventive versions of classic dishes like chipotle hummus and cheese-stuffed falafel
Signature sushi rolls, teriyaki and hibachi steak, and fresh sashimi
Enjoy an all-you-can-eat sampling of fresh meats and vegetables
Menu includes tuna tartare, linguine with clams and bacon, osso buco, eggplant alla parmigiano, tuscan meatballs, and lasagna al forno
Guests dip treats in a decadent selection of melted chocolates
From the merchant: The internationally renowned Chowpatty Restaurant has been dedicated to serving highest quality Indian cuisine since 1990.
Custom-grilled steaks range from a 36-ounce porterhouse for two to filet mignon and New York strip
Groups feast on 24 slices of brick-oven pizza at a restaurant that’s been run by the Sciortino family since the 1930s.
Diners dig into a variety of hearty Southwestern dishes, such as soft-shell tacos, lime-braised pork, and fresh watermelon salad
Italian joint dishes out fried calamari, meatball sliders, penne bolognese, short rib, and pear blue cheese pizzetta with crispy proscuitto
Eatery dishes out New American and bistro-style cuisine such as jumbo shrimp in sweet red chili sauce, burgers, and steaks
Bar serves upscale cuisine such as crab-stuffed calamari, lobster rolls, and Cajun new york strip, all which can be paired with drinks
Restaurant offers a variety of dishes with vegetarian options as well as gluten-free meals.
BBQ restaurant featuring everything from sliders with Texas brisket to Carolina pulled-pork tacos to Memphis-style baby back ribs.
Sink your teeth into 24 kinds of wings along with juicy burgers, hearty sandwiches, crispy tacos, and fresh salads
The flavors of the Mediterranean come to the Garden State with authentic Turkish cuisine
Sweet and savory crêpes stuffed with fillings such as chipotle-spiced veggies, fiesta chicken, Nutella, or white chocolate and strawberries
More than a dozen signature cocktails pair with nuevo Latino cooking, which incorporates techniques from Central and South America
Discover new restaurants, spas, things to do & more great deals added daily!
You can change your email preferences at any time
By clicking Continue, I agree to the Terms of Service and Privacy Statement
*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq