Burgers, wings, and other simple American food favorites served in a fifties-themed diner
Start off with a creative sushi pizza with spicy lobster, shrimp, crab, and avocado before digging into traditional rolls or hibachi entrees
Italian-inspired dishes range from panini layered with fried chicken to pizza and pasta dishes, such as spinach-and-ricotta ravioli
Three family friendly restaurants in one featuring hot dogs, wings, burgers, and ice cream and ices in a casual, relaxed atmosphere.
Devour wings dunked in blue-cheese sauce and appetizers such as onion-ring towers or baked clams while sipping frosty brews
Bagel varieties include sesame, poppy, onion, garlic, cinnamon raisin, and whole wheat
Dig in to plates of pasta, eggplant rollatini, and grilled chicken or take your dinner to go with a carry-out pizza meal—soda included
Broiled shrimp, Atlantic salmon, ribeye steak and more
Import drafts and premium pints wash down barbecue wings, beer-battered shrimp, and pulled-pork sandwiches
Family-owned restaurant prepares a range of Mediterranean dishes with freshly-prepared ingredients .
Low-fat yogurt coats dark-meat chicken kebabs, and tandoori oven bakes spicy warmth into salmon tikka masala at Zagat-rated eatery
Platefuls of signature wings and burgers, fried appetizers, and domestic brews distract eaters from games broadcasting from TV screens
Quality brisket and other smoked delights at this Newsday rated #1 Barbecue Restaurant.
Traditional Irish pub features classics such as fish and chips, Guinness pie, corned beef and cabbage, and burgers with Irish cheddar
Authentic Portuguese cuisine complemented by a range of Italian dishes
Marinated beef burgers join wings with more than 10 available sauces in a sports bar complete with cocktails
Gourmet crepes stuffed with ingredients like strawberries and Nutella or Oreos and marshmallows
Japanese eatery serves a variety of different sushi rolls, noodle dishes, and more
Italian restaurant offers a variety of pizzas, calzones, pasta dishes, and more.
More than 50 beers complement such dishes as burgers loaded with bacon and a fried egg, rosemary lamb chops, and blackened chicken pasta
Mussels and fries, quiche lorraine, burgundy-braised short ribs, and cheeseburgers served at a bistro with an impressive wine list
This shop specializes in meats such as pulled pork, brisket, burgers, and savory barbecue chicken, plus sides like macaroni salad
From the merchant: Sushi made from fish that arrives fresh daily, as well as iconic Japanese staples such as charbroiled chicken teriyaki
Mix of vegetarian and meaty Indian classics baked in tandoori oven, marinated and grilled, or submerged in curry
Elvis impersonators and lounge singers entertain diners enjoying Old World Italian favorites and glasses of house wine
Guests sip chocolatey martinis or glasses of wine while snacking on artisanal cheese and s’mores in a chic, lounge-style atmosphere
Dishes are made with ingredients including organic produce and spices; vegetarian, vegan, and gluten- and dairy-free options are available
Lauded by the “New York Times,” this upscale Hauppauge restaurant is under new management, offering high-quality steak, seafood, and more.
Build your own wood-fired gourmet pizza out of scratch-made dough, sauce, and ingredients including caramelized onions and artisan
Thin-crust pizzas with handmade mozzarella, fragrant tomato sauce, and fresh toppings baked in coal-fired brick ovens
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq