Freshly baked bread holds tasty ingredients such as meatballs, turkey breast, provolone cheese, and vegetables
Diners customize sandwiches ranging from BLTs to vegetarian options by writing their orders on sandwich bags
Old flavors and new, from smoked ham and pulled pork combines with bread and butter pickles; chopped brisket tacos complete with corn relish
Bakery draws inspiration from recipes of the owner’s grandmother, producing comfort foods like King Ranch Chicken and cupcakes
Deli offers a variety of casual dishes and breakfast options, including omelets, burritos, sandwiches, burgers, salads, and more
Meats, cheeses, and vegetables piled on sandwiches or rolled into wraps crisp and melt when toasted in an oven
Flaky pastries with guava cheese; Cuban sandwiches with roasted pork; creamy cups of café con leche
Roast beef, smoked turkey, and genoa salami stacked atop signature sourdough buns, served alongside personal pizzas and colorful salads
Bagels made with malt water and boiled with unique ingredients such as sun-dried tomatoes, apricots, and nuts
Coffee, waffles, omelets, sandwiches, and other cafe fare served in a cozy space with free WiFi and local art
Casual eatery serves hot and cold subs, as well as pizza and pasta
Hot and cold subs such as cheese steaks and turkey clubs all served on a variety of fresh-baked bread
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