for $30 worth of Indian cuisine for two or more for dine-in only.
Indian eatery offers traditional favorites like lamb vindaloo as well as inventive dishes like mango chicken and tandoori duck masala.
Indian eatery serves dishes with house-made paneer cheese, fresh-baked naan, and much more.
Menu of northern and southern Indian cuisine with tandoori chicken, lamb-stuffed dosas, and curries.
Traditional and fusion Indian cuisine includes signature dosas filled with potato curry or paneer, and peking duck or Mexican-style lamb.
Tandoor-grilled meats, vegan entrees, and rich curries accompanied by beach views inside this authentic Indian eatery or for carry-out.
A lighter take on Indian cuisine featuring a brunch, lunch, dinner and late night menu.
Serving the community authentic Indian and Bangladeshi food since 1999 in a peaceful and relaxing atmosphere.
For $1, receive 10% Off Your Total Bill Monday-Thursday
Hormone- and antibiotic-free chicken, organic veggies, and gluten-free options, plus sushi and hibachi served with healthy akai rice
Perfect for a hearty or cooked to order inviting lunch and dinner for the whole family
Enchiladas, tamales, tacos, and chili stews, prepared as they would be in Mexico and served at 11 festive locations
Wood-fired cuisine from all 20 regions of Italy, served in an opulent, yet cozy dining room
Italian favorites, such as marsala and parmigiana, alongside swordfish and sirloin pizziola
Nearly 20 categories of Asian cuisine divide a menu that includes shareable entrees and healthy options
Local restaurant and bar with original pizza recipe introduced in the 70’s. Where your grandfather drank…
Enjoy delicious steaks, pastas, seafood, fire grilled pizza, and more.
Italian speciatlies including pastas, breads, and pizza dough are made from scratch daily
Owner’s mother oversees the kitchen to put a homey spin on Italian dishes, which head to a ruby-hued dining room with golden tablecloths
Staples like eggplant parm and pappardelle bolognese arrive at tables alongside specialty entrees, such as lobster and shrimp ravioli
18 wood-fired flatbreads made with all-organic ingredients that diners can customize, plus 54 homemade ice creams such as coffee crunch
Customers can admire the ocean while dining on wood-grilled filet mignon and a variety of fresh local seafood options and homemade desserts
Talented team of chefs & owners offer authentic and innovative Italian cuisine along with grilled steaks, seafood, & handcrafted desserts
Paninis, pasta, and other savory Italian dishes for breakfast, lunch, or dinner at Italian-styled caffé
International and domestic white, red, and blush wines complement bites of shrimp alfredo and cheese ravioli drenched in rich tomato sauce
Chef draws inspiration from his trips to Italy, designing seasonal menus with housemade pasta and market-fresh seafood
“Wine Spectator” Award of Excellence winner serves up prosciutto-wrapped cod, braised short ribs, and other upscale Italian eats
Upscale yet homey restaurant inhabiting a renovated mill serves traditional seafood, veal, and pasta dishes as well as wood-fired pizzas
Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
Entrees such as kofta kebabs—skewered, seasoned lamb with parsley, onion, and mint, served with veggies and rice
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 2/28/17. Full details: gr.pn/promofaq