$14 for $28 worth of Indian cuisine for two.
Snack on a range of Indian and Pakistani dishes at the restaurant’s weekend lunch buffet.
$15 for $25 worth of Indian food for two or more.
From the merchant: The internationally renowned Chowpatty Restaurant has been dedicated to serving highest quality Indian cuisine since 1990.
Desserts include mango-pistachio ice cream and kheer, an Indian sweet dish made from milk vermicelli and rice.
Traditional Indian cuisine includes chicken kurma in a saffron-almond sauce as well as fish curry with peppered-tomato broth.
Authentic Indian dishes like tandoori shrimp and palak chat cooked with healthy fats like olive and canola oils.
High quality and fresh ingredients are transformed into modern interpretations of classic Indian dishes.
Menu includes paneer biryani, chili cilantro naan, aloo gobi, goat vindaloo, vegetable spring rolls, crab curry, and chicken fried rice
$30 for an Indian meal for two (up to $51.
From the merchant: $12 for $20 for 2 or more people $24 for $40 for 4 or more people
rewards when you pay with your linked Visa card at Mughlai Darbar Indian Restaurant & Banquet.
Michelin-rated chef Hemant Mathur cooks up regional Indian favorites at this popular BYOB dining spot.
Restaurant serves up modern interpretations of Indian classics including curries, tandoori and biryani specialities, and hearty meat dishes.
$36 for Indian dinner for two; valid Sunday–Thursday ($62.
Customers get to enjoy traditional home-cooked Indian cuisine.
For $1, receive 10% Off Purchase of $40
Located in Northern New Jersey, the restaurant provides an authentic Greek cousine with home-cooked traditional Greek fare
Italian joint dishes out fried calamari, meatball sliders, penne bolognese, short rib, and pear blue cheese pizzetta with crispy proscuitto
Creative twists on traditional Italian cuisine served in an intimate, softly lit dining room.
Menu of Chinatown-style dishes includes sweet-and-sour chicken, shrimp with oyster sauce, and more than 25 bite-size morsels of dim sum
Views of Times Square complement meals of penne vodka with salmon, delicately sauced mussels, and pizzas with toppings like lobster or duck
Classic Italian dishes include homemade pasta dubbed “light and airy” by New York magazine, Black Angus steak, and many seafood dishes
Kosher Mediterranean dishes including falafel, kebabs, steaks, baby chicken, shawarma with lamb, chicken, and beef sliders
Fresh, homemade pizza is served alongside seafood, chicken, and pasta as well as Italian favorites such as stromboli and baked ziti
Chefs serve Italian, Greek and American favorites to hungry diners in a family-owned restaurant
Family-owned and operated restaurant creates contemporary Italian dishes, crafted with both Asian and American influences