Steakhouse for more than 22 years dishes out lunch entrees such as skirt steak, stuffed shrimp with Maryland crab, and more.
Grilled steaks with chimichurri, seafood combinations, and pasta at a steakhouse rated “very good” by the New York Times.
$69 for $120 worth of steakhouse fare for four or more people.
Upscale hotel restaurant with views of the Atlantic Ocean serves salmon, whole baked bronzino, 16 oz. prime rib, and lamb chops
Staff shave off portions of flank steak, barbecue chicken, and Brazilian sausage at your command; includes sides and salad bar
Appetizers such as short-rib cakes complement entrees, including dry-aged steaks and ahi tuna
Authentic Brazilian food, ranging from feijoada, the country’s national dish, to rich, creamy flan served in a cozy dining room
Certified black Angus-steaks and seafood dishes pair with seasonal cocktails amid crackling fireplace and elegant saltwater fish tank
Famed steakhouse starts dinners with crab cakes and shrimp cocktails before serving porterhouses and filet mignon.
Chefs sear marbled new york prime sirloin and dice fresh sashimi-grade tuna to satisfy appetites amid white tablecloths and chandeliers
Enormous space, complete with beautiful patio and numerous TVs, serves gastropub eats like lobster mac and cheese and grilled skirt steak
Besides traditional steaks, guests enjoy a variety of dishes and beverages in an atmospheric crimson dining room
Two-story steakhouse with antique decor serves up grass-fed steaks aged for 28 days, roasted seabass, veal chops, and other high-end fare.
Staff uses fresh ingredients to craft traditional steakhouse fare and drinks.
$40 for $80 worth of steakhouse cuisine.
Lobster truffle mac ‘n’ cheese, pan-seared yellowfin tuna, roasted organic chicken, pork belly rice bowl, and veal chop parmesan
Not your ordinary Steakhouse, V & V Steakhouse goes above the ordinary fare to give you a memorable dining experience.
Obviously, he hadn’t been to Lenny’s Seafood and Steak House yet, so his standards were far lower.
Chopped salads and crostinis precede steak dinners with seasonal vegetables and potatoes, complemented by wine
Dine on traditional steakhouse fare from wedge salads, filet mignon, to New York cheesecake .
Classic steakhouse designed with nostalgic decor reflective of the 1960’s offers a wide range of dry aged steaks.
$40 for a Steakhouse Lunch for Two.
Local eatery offers up a selection of Columbian-inspired dishes;Restaurant and bar offers lunch/dinner for two
Dine on traditional Peruvian staples such as pollos a la brasa, yuca fries, and tostones
$45 for $70 worth of seafood and steakhouse cuisine for two, valid any day.
Glatt kosher kitchen spins decadent versions of chicken marsala, braised lamb, Moroccan-style salmon fillet, and hummus
Restaurant with antique oak bistro chairs and banquet-style seating offers lunches and dinners
Glatt Kosher steakhouse blends contemporary culinary sensibilities with Middle Eastern staples to create a wine-bolstered prix-fixe meal.
A Tomahawk rib-eye steak for two and bucatini carbonara with smoked bacon pair with craft cocktails in this literary eatery
Enjoy New York Crab Cakes and more
Pair fries and apps like chili nachos or wings with crab cake BLTs, fried chicken patties with spicy mayo, and chipotle bacon Angus burgers
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq