Hell’s Kitchen alum Chef Seth Levine devises a menu of Creative American food; escargot, mushroom ravioli, white truffle flatbread
Chef and Sommelier Abigail Hitchcock pairs kobe beef burgers and charcuterie with inspired wine choices at this French American bistro.
Choice of baguette or french fries ($5 value).
French chef prepares his family’s recipes for dishes such as duck-leg confit, wild-mushroom risotto, and croque monseiur.
Café channels France’s penchant for elegant cuisine and good drinks within a charming eatery with a long, brasserie-style zinc bar
Weekly rotating menu of contemporary French cuisine at AAA Four Diamond Award–winning restaurant lauded in New York Times.
Enjoy a variety of delicious savory & sweet crepes like sliced ham and swiss, Italian meatballs, Nutella, strawberry jam, and peanut butter
A Southern style bakery and cafe with a specialty in baked goods and crepes
Enjoy tasty caffeinated beverages alongside hearty sandwiches, crepes, pastries, and more at this cafe
Romantic atmosphere with fresh flowers on each table; choice of plates on prix-fixe menu featuring French cuisine.
The restaurant specializes in French tapas made with tasty and creative ingredients, accompanied by coktails, wine, and music.
Michelin-recommended chef serves up a specially-crafted tasting menu including hors d’oeuvres, entrees, and desserts
Upscale French and Italian cuisine mingle for an elegant melange of flavors enhanced by a curated wine selection.
Sweet and savory crêpes stuffed with fillings such as chipotle-spiced veggies, fiesta chicken, Nutella, or white chocolate and strawberries
Traditional French dishes such as duck à l’orange, mussels, and coq au vin at a restaurant rated “Very Good” in the New York Times.
Claim this deal and get 15% cash back rewards when you pay with your linked Visa card at Hudson Mediterranean Grill
Chefs prepare a lineup of authentic Italian cuisine, including pastas and veal dishes, alongside custom cakes and inventive cocktails
Pizzas topped with mouthwatering garnishes such as romano cheese, artichokes, fresh basil, and meatball pair nicely with frosty beers
Chef with background in haute cuisine uses farm-fresh, locally sourced ingredients, such as wild mushrooms, scallions, and prosciutto
Get 20% cash back on your first purchase and 15% cash back on all additional purchases
Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes
Authentic Greek cuisine in Astoria with items ranging from feta-stuffed calamari to flaming saganaki
Get 25% cash back on your first purchase and 20% cash back on all additional purchases
Handmade meatballs made of beef, pork, chicken, or vegetables are paired with pastas, drizzled with sauce, or stuffed into hero sandwiches
Pork milanese, chicken porcini, spaghetti vongole, and other Italian classics at this authentic Montclair mainstay
Chefs prepare juicy steaks, tender chicken & seafood cutlets & pastas with creamy housemade sauces
Handmade pastas, whole-grain paninis, and wood-fired pizzas amid the Italian tapestries of a sunlit dining room and outdoor patio
Fresh local ingredients and subtle spices enhance Mediterranean dishes such as chicken shish kebabs, gyro platters, and grilled octopus
This cozy Italian spot features dishes such as linguine with clam sauce, lasagna, and veal marsala
Get 50% cash back on your first purchase and 25% cash back on all additional purchases
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*Valid on 1 unit per transaction; max 1 Local or Getaways deal per customer. Max discount $30. New customers only. Exclusive and non-transferable. Ends 3/31/17. Full details: gr.pn/promofaq